RF Exposure Appendix B

FCC ID: UZ7TC83BH

RF Exposure Info

Download: PDF
FCCID_4221133

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab          Date: 2019/1/24


#01_WLAN2.4GHz_802.11b 1Mbps_Left Side_Omm_Ch6;Ant 1



Communication System: 802.11b; Frequency : 2437 MHz;Duty Cycle: 1:1.007
Medium: MSL_2450_190124 Medium parameters used: f = 2437 MHz; 0 = 2.007 S/m; s = 53.318; p = 1000
kg/m3
Armbient Teraperature : 23.5 °C ; Liquid Temperature : 22.5 °C

DASYS5 Configuration:
— Probe: ES3DV3 — SN3270; ConvF(4.36, 4.36, 4.36) ; Calibrated: 2018/9/24
— Sensor—Surface: 3mm (Mechanical Surface Detection)
— Electronics: DAE3 S$Sn495; Calibrated: 2018/5/24
— Phantom: ELI v5.0; Type: QDOVAOOZAA; Serial: TP:1227
— Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (81x131x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 1.41 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 26.01 V/m; Power Drift = —0.05 dB
Peak SAR (extrapolated) = 1.86 W/kg
SAR(I g) = 1.03 W/kg; SAR(10 g) = 0.556 W/keg
Maximum value of SAR (measured) = 1.26 W/kg

         dB
          0


          —5.05


          —10.09


          —15.14                                             f    "Efll     -


          —20.18


          —25.23       C
                     0 dB = 1.41 W/kg =1.49 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/23


#02_WLANSGHz_802.11a 6Mbps_Right Side_Omm_Ch52;Ant 2


Communication System: 802. 11a; Frequency: 5260 MHz;Duty Cycle: 1:1.049
Medium: MSL_5G_190123 Medium parameters used: £ = 5260 MHz; 0 = 5.4 S/m; s = 48.799; p = 1000
kg/m3
Armbient Teraperature : 23.5 °C ; Liquid Temperature : 22.5 °C

DASYS5 Configuration:
— Probe: EX3DV4 — SN3642; ConvF(3.87, 3.87, 3.87) ; Calibrated: 2018/4/27
— Sensor—Surface: 1.4mm (Mechanical Surface Detection)
— Electronics: DAF4 Sn8§54; Calibrated: 2018/6/14
— Phantom: ELI v5.0; Type: QDOVAOOZAA; Serial: TP:1227
— Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (101x161x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) =2.27 W/ikg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 12.96 V/m; Power Drift = 0.02 dB
Peak SAR (extrapolated) =3.37 W/kg
SAR(I g) = 0.987 W/kg; SAR(10 g) = 0.397 W/ke
Maximum value of SAR (measured) = 2.22 W/kg

         dB
          0


          —4.83


          —9.66


          —14.50


          —19.33


          —24.16        e
                     0 dB = 2.27 W/kg = 3.56 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/30


#03_WLANSGHz_802.11a 6Mbps_Left Side_Omm_Ch116;Ant 1



Communication System: 802.11a ; Frequency: 5580 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190130 Medium parameters used: £= 5580 MHz; 0 = 5.563 S/m; &, = 49.482; p = 1000
kg/m>
Ambient Temperature : 23.7 °C ; Liquid Temperature : 22.7 °C

DASY5 Configuration:
— Probe: EX3DV4 — SN3931; ConvF(3.82, 3.82, 3.82) ; Calibrated: 2018/9/27
— Sensor—Surface: 1.4mm (Mechanical Surface Detection)
— Electronics: DAFE4 Sn1399; Calibrated: 2018/11/16
— Phantom: ELI v5.0; Type: QDOVAOOZAA; Serial: 1131
— Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (81x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 2.88 W/kg

Zoom Scan (7x7x7)/Cube 0; Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 18.96 V/m; Power Drift =—0.13 dB
Peak SAR (extrapolated) = 5.03 W/kg
SAR(1 g) = 1.2 W/kg; SAR(10 g) = 0.484 W/kg
Maximum value of SAR (measured) = 2.92 W/kg

        dB
        0


        —2.16


        —4.31


        —6.47


        —8.62


        10.78         _
                    0 dB = 2.92 W/kg = 4.65 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/29


#04_WLANSGHz_802.11a 6Mbps_Left Side_Omm_Ch157;Ant 1


Communication System: 802.11a ; Frequency: 5785 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190129 Medium parameters used : £= 5785 MHz; 0 = 5.898 S/m; s, = 46.124; p = 1000
kg/m3
Armbient Teraperature : 23.4 °C ; Liquid Temperature : 22.4 °C

DASYS5 Configuration:
— Probe: EX3DV4 — SN3642; ConvF(3.73, 3.73, 3.73) ; Calibrated: 2018/4/27
— Sensor—Surface: 1.4mm (Mechanical Surface Detection)
— Electronics: DAF4 Sn8§54; Calibrated: 2018/6/14
— Phantom: ELI v5.0; Type: QDOVAOOZAA; Serial: TP:1227
— Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (81x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 3.06 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 16.14 V/m; Power Drift = —0.13 dB
Peak SAR (extrapolated) = 5.07 W/kg
SAR(I g) = 1.2 W/kg; SAR(10 g) = 0.442 W/ikeg
Maximum value of SAR (measured) = 2.82 W/kg

         dB
          0


          —4.00


          —8.00


          —12.00


          —16.00


          —20.00        CC
                     0 dB = 3.06 W/kg = 4.86 dBW/kg



Document Created: 2019-04-02 16:23:00
Document Modified: 2019-04-02 16:23:00

© 2024 FCC.report
This site is not affiliated with or endorsed by the FCC