RF Exposure Appendix B

FCC ID: UZ7MC930B

RF Exposure Info

Download: PDF
FCCID_4207104

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/14


#01_WLAN2.4GHz_802.11b 1Mbps_Right Side_0mm_Ch6;Ant 2


Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1
Medium: MSL_2450_190114 Medium parameters used : f = 2437 MHz; σ = 1.964 S/m; εr = 52.916; ρ =
1000 kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7515;ConvF(7.53, 7.53, 7.53) ;Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (101x121x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 1.53 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 27.91 V/m; Power Drift = 0.01 dB
Peak SAR (extrapolated) = 1.87 W/kg
SAR(1 g) = 1.01 W/kg; SAR(10 g) = 0.515 W/kg
Maximum value of SAR (measured) = 1.53 W/kg




                    0 dB = 1.53 W/kg = 1.85 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/14


#02_WLAN5GHz_802.11a 6Mbps_Left Side_0mm_Ch56;Ant 1


Communication System: 802.11a; Frequency: 5280 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190114 Medium parameters used: f = 5280 MHz; σ = 5.472 S/m; εr = 49.091; ρ = 1000
kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7515;ConvF(4.96, 4.96, 4.96) ;Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.09 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 12.49 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 3.43 W/kg
SAR(1 g) = 0.902 W/kg; SAR(10 g) = 0.194 W/kg
Maximum value of SAR (measured) = 2.27 W/kg




                    0 dB = 2.27 W/kg = 3.56 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/24


#03_WLAN5GHz_802.11a 6Mbps_Left Side_0mm_Ch116;Ant 1


Communication System: 802.11a; Frequency: 5580 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190124 Medium parameters used: f = 5580 MHz; σ = 5.881 S/m; εr = 48.253; ρ = 1000
kg/m3
Ambient Temperature:23.7 ℃; Liquid Temperature:22.7 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7375;ConvF(4, 4, 4) ;Calibrated: 2018/12/13
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn914; Calibrated: 2018/12/11
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.57 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 9.937 V/m; Power Drift = -0.01 dB
Peak SAR (extrapolated) = 4.13 W/kg
SAR(1 g) = 0.887 W/kg; SAR(10 g) = 0.172 W/kg
Maximum value of SAR (measured) = 2.48 W/kg




                    0 dB = 2.48 W/kg = 3.94 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/15


#04_WLAN5GHz_802.11a 6Mbps_Left Side_0mm_Ch157;Ant 1


Communication System: 802.11a ; Frequency: 5785 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190115 Medium parameters used : f = 5785 MHz; σ = 5.981 S/m; εr = 48.311; ρ = 1000
kg/m3
Ambient Temperature:23.4 ℃; Liquid Temperature:22.4 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7375;ConvF(4.27, 4.27, 4.27) ;Calibrated: 2018/12/13
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn914; Calibrated: 2018/12/11
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.95 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 10.463 V/m; Power Drift = -0.13 dB
Peak SAR (extrapolated) = 5.06 W/kg
SAR(1 g) = 1.19 W/kg; SAR(10 g) = 0.204 W/kg
Maximum value of SAR (measured) = 2.84 W/kg




                    0 dB = 2.84 W/kg = 4.53 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/15


#05_WLAN2.4GHz_802.11b 1Mbps_Back_0mm_Ch6;Ant 2


Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1
Medium: MSL_2450_190115 Medium parameters used : f = 2437 MHz; σ = 2.008 S/m; εr = 52.24; ρ = 1000
kg/m3
Ambient Temperature:23.4 ℃; Liquid Temperature:22.4 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7375;ConvF(7.81, 7.81, 7.81) ;Calibrated: 2018/12/13
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn914; Calibrated: 2018/12/11
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (81x81x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.790 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 20.12 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 0.959 W/kg
SAR(1 g) = 0.518 W/kg; SAR(10 g) = 0.280 W/kg
Maximum value of SAR (measured) = 0.785 W/kg




                    0 dB = 0.790 W/kg = -1.02 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/14


#06_WLAN5GHz_802.11a 6Mbps_Back_0mm_Ch60;Ant 2


Communication System: 802.11a; Frequency: 5300 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190114 Medium parameters used : f = 5300 MHz; σ = 5.486 S/m; εr = 49.083; ρ = 1000
kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7515;ConvF(4.96, 4.96, 4.96) ;Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.21 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 11.08 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 1.99 W/kg
SAR(1 g) = 0.569 W/kg; SAR(10 g) = 0.215 W/kg
Maximum value of SAR (measured) = 1.26 W/kg




                    0 dB = 1.26 W/kg = 1.00 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/24


#07_WLAN5GHz_802.11a 6Mbps_Back_0mm_Ch132;Ant 2


Communication System: 802.11a; Frequency: 5660 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190124 Medium parameters used: f = 5660 MHz; σ = 5.986 S/m; εr = 48.088; ρ = 1000
kg/m3
Ambient Temperature:23.7 ℃; Liquid Temperature:22.7 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7375;ConvF(4, 4, 4) ;Calibrated: 2018/12/13
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn914; Calibrated: 2018/12/11
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.25 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 8.477 V/m; Power Drift = -0.05 dB
Peak SAR (extrapolated) = 2.11 W/kg
SAR(1 g) = 0.548 W/kg; SAR(10 g) = 0.215 W/kg
Maximum value of SAR (measured) = 1.24 W/kg




                    0 dB = 1.25 W/kg = 0.97 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/1/24


#08_WLAN5GHz_802.11a 6Mbps_Back_0mm_Ch157;Ant 1


Communication System: 802.11a; Frequency: 5785 MHz;Duty Cycle: 1:1.044
Medium: MSL_5G_190124 Medium parameters used : f = 5785 MHz; σ = 6.169 S/m; εr = 47.899; ρ = 1000
kg/m3
Ambient Temperature:23.7 ℃; Liquid Temperature:22.7 ℃

DASY5 Configuration
- Probe: EX3DV4 - SN7375;ConvF(4.27, 4.27, 4.27) ;Calibrated: 2018/12/13
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn914; Calibrated: 2018/12/11
- Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885
- Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450)


Area Scan (121x141x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm
Maximum value of SAR (interpolated) = 1.09 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm
Reference Value = 15.22 V/m; Power Drift = -0.15 dB
Peak SAR (extrapolated) = 2.61 W/kg
SAR(1 g) = 0.661 W/kg; SAR(10 g) = 0.238 W/kg
Maximum value of SAR (measured) = 1.56 W/kg




                    0 dB = 1.09 W/kg = 0.37 dBW/kg



Document Created: 2019-03-12 16:13:13
Document Modified: 2019-03-12 16:13:13

© 2024 FCC.report
This site is not affiliated with or endorsed by the FCC