WLAN SAR Report 3 of 4

FCC ID: NM8PG76100

RF Exposure Info

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FCCID_1446523

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/2/27 #23 802.11b_Right Cheek_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: HSL_2450_110227 Medium parameters used: f = 2412 MHz; σ = 1.79 mho/m; εr = 39.6; ρ = 1000 kg/m3 Ambient Temperature：22.4 ℃; Liquid Temperature：21.3 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.5, 4.5, 4.5); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.230 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 5.68 V/m; Power Drift = -0.078 dB Peak SAR (extrapolated) = 0.602 W/kg SAR(1 g) = 0.242 mW/g; SAR(10 g) = 0.106 mW/g Maximum value of SAR (measured) = 0.243 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/2/27 #23 802.11b_Right Cheek_Ch1_Sample1_Battery1_2D DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: HSL_2450_110227 Medium parameters used: f = 2412 MHz; σ = 1.79 mho/m; εr = 39.6; ρ = 1000 kg/m3 Ambient Temperature：22.4 ℃; Liquid Temperature：21.3 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.5, 4.5, 4.5); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.230 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 5.68 V/m; Power Drift = -0.078 dB Peak SAR (extrapolated) = 0.602 W/kg SAR(1 g) = 0.242 mW/g; SAR(10 g) = 0.106 mW/g Maximum value of SAR (measured) = 0.243 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #24 802.11b_Right Tilted_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: HSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.79 mho/m; εr = 39.5; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.2 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.5, 4.5, 4.5); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Left; Type: QD 000 P40 C; Serial: TP-1477 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.117 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 7.07 V/m; Power Drift = -0.052 dB Peak SAR (extrapolated) = 0.222 W/kg SAR(1 g) = 0.108 mW/g; SAR(10 g) = 0.052 mW/g Maximum value of SAR (measured) = 0.121 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #25 802.11b_Left Cheek_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: HSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.79 mho/m; εr = 39.5; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.2 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.5, 4.5, 4.5); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Left; Type: QD 000 P40 C; Serial: TP-1477 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.148 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 6.80 V/m; Power Drift = 0.015 dB Peak SAR (extrapolated) = 0.544 W/kg SAR(1 g) = 0.240 mW/g; SAR(10 g) = 0.103 mW/g Maximum value of SAR (measured) = 0.245 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #26 802.11b_Left Tilted_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.1 1b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: HSL_2450_110129 Medium parameters used: £= 2412 MHz; 0 = 1.79 mho/m; &.= 39.5; p =1000 kg/m* Ambient Temperature : 22.5 °C; Liquid Temperature : 21.2 °C DASY4 Configuration: — Probe: ET3DV6 — SN1787; ConvF(4.5, 4.5, 4.5); Calibrated: 2010/5/18 — Sensor—Surface: 4mm (Mechanical Surface Detection) — Electronics: DAE4 Sn778; Calibrated: 2010/10/22 — Phantom: SAM—Left; Type: QD 000 P40 C; Serial: TP—1477 — Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurementgrid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.134 mW/g Ch1/Zoom Scean (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value=6.96 V/m; Power Drift=0.129 dB Peak SAR (extrapolated) = 0.420 W/kg SAR(1 g) = 0.187 mW/g; SAR(10 g) = 0.078 mW/g Maximum value of SAR (measured) = 0.208 mW/g mWlq 0.134 0.107 0.080 0.054 0.027 0.000

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #28 802.11b_Face_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.062 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 3.97 V/m; Power Drift = 0.066 dB Peak SAR (extrapolated) = 0.163 W/kg SAR(1 g) = 0.075 mW/g; SAR(10 g) = 0.038 mW/g Maximum value of SAR (measured) = 0.077 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 # 802.11b_Bottom_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.278 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 5.08 V/m; Power Drift = 0.003 dB Peak SAR (extrapolated) = 0.605 W/kg SAR(1 g) = 0.231 mW/g; SAR(10 g) = 0.108 mW/g Maximum value of SAR (measured) = 0.221 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 # 802.11b_Bottom_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.5℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.278 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 5.08 V/m; Power Drift = 0.003 dB Peak SAR (extrapolated) = 0.605 W/kg SAR(1 g) = 0.231 mW/g; SAR(10 g) = 0.108 mW/g Maximum value of SAR (measured) = 0.221 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #29 802.11b_Left Side_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (31x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.071 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 1.29 V/m; Power Drift = 0.163 dB Peak SAR (extrapolated) = 0.217 W/kg SAR(1 g) = 0.086 mW/g; SAR(10 g) = 0.039 mW/g Maximum value of SAR (measured) = 0.089 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #30 802.11b_Right Side_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.5 ℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x61x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.029 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 2.51 V/m; Power Drift = -0.101 dB Peak SAR (extrapolated) = 0.052 W/kg SAR(1 g) = 0.027 mW/g; SAR(10 g) = 0.015 mW/g Maximum value of SAR (measured) = 0.028 mW/g Ch1/Zoom Scan (5x5x7)/Cube 1: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 2.51 V/m; Power Drift = -0.101 dB Peak SAR (extrapolated) = 0.033 W/kg SAR(1 g) = 0.018 mW/g; SAR(10 g) = 0.00987 mW/g Maximum value of SAR (measured) = 0.019 mW/g

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2011/1/29 #31 802.11b_Top Side_1cm_Ch1_Sample1_Battery1 DUT: 112505 Communication System: 802.11b ; Frequency: 2412 MHz;Duty Cycle: 1:1 Medium: MSL_2450_110129 Medium parameters used: f = 2412 MHz; σ = 1.95 mho/m; εr = 54; ρ = 1000 kg/m3 Ambient Temperature：22.2 ℃; Liquid Temperature：21.1 ℃ DASY4 Configuration: - Probe: ET3DV6 - SN1787; ConvF(4.03, 4.03, 4.03); Calibrated: 2010/5/18 - Sensor-Surface: 4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2010/10/22 - Phantom: SAM-Right; Type: QD 000 P40 C; Serial: TP-1383 - Measurement SW: DASY4, V4.7 Build 80; Postprocessing SW: SEMCAD, V1.8 Build 186 Ch1/Area Scan (41x41x1): Measurement grid: dx=20mm, dy=20mm Maximum value of SAR (interpolated) = 0.090 mW/g Ch1/Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 6.87 V/m; Power Drift = 0.071 dB Peak SAR (extrapolated) = 0.185 W/kg SAR(1 g) = 0.087 mW/g; SAR(10 g) = 0.046 mW/g Maximum value of SAR (measured) = 0.092 mW/g


Document Created: 2011-04-01 20:38:24
Document Modified: 2011-04-01 20:38:24
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