r63twv101

FCC ID

Equipment:

TwinWin Technology Co., Ltd. twv101

6F-2, No. 400, Sec 1, Changping Rd., Beirict, Taichung City, N/A 406 Taiwan

Application
Frequency Range
Final Action Date
Granted
yQe+I5ebZp+4nvHKxuk2AA==
88.1-88.9
2004-06-08
APPROVED
yQe+I5ebZp+4nvHKxuk2AA==
106.7-107.9
2004-06-08
APPROVED
7KNyG+NjMr/KLKb4eOeEuw==
88.1-88.9
2005-03-10
APPROVED
7KNyG+NjMr/KLKb4eOeEuw==
106.7-107.9
2005-03-10
APPROVED
File NameDocument TypeDateDirect
Test ReportTest Report 2005-03-10 00:00:00 pdf
Test Setup PhotosTest Setup Photos 2005-03-10 00:00:00 pdf
External PhotosExternal Photos 2005-03-10 00:00:00 pdf
Internal PhotosInternal Photos 2005-03-10 00:00:00 pdf
Description of DifferenceCover Letter(s) 2005-03-10 00:00:00 pdf
Class II Change LetterCover Letter(s) 2005-03-10 00:00:00 pdf
USERS MANUALUsers Manual 2004-06-08 00:00:00 pdf
TEST SETUP PHOTOSTest Setup Photos 2004-06-08 00:00:00 pdf
TEST REPORTTest Report 2004-06-08 00:00:00 pdf
SCHEMATICSSchematics 2004-06-08 00:00:00 pdf
OPERATIONAL DESCRIPTIONOperational Description 2004-06-08 00:00:00 pdf
INTERNAL PHOTOSInternal Photos 2004-06-08 00:00:00 pdf
ID LABEL SAMPLEID Label/Location Info 2004-06-08 00:00:00 pdf
ID LABEL LOCATIONID Label/Location Info 2004-06-08 00:00:00 pdf
EXTERNAL PHOTOSExternal Photos 2004-06-08 00:00:00 pdf
BLOCK DIAGRAMBlock Diagram 2004-06-08 00:00:00 pdf

Application Details:

EquipmentFM Transmitter
FRN0018930073
Grantee CodeR63
Product CodeTWV101
Applicant BusinessTwinWin Technology Co., Ltd.
Business Address6F-2, No. 400, Sec 1, Changping Rd., Beirict , Taichung City,N/A Taiwan 406
TCB ScopeA1: Low Power Transmitters below 1 GHz (except Spread Spectrum), Unintentional Radiators, EAS (Part 11) & Consumer ISM devices
TCB Email[email protected]
ApplicantMorning Chen – President
Applicant Phone
Applicant Fax886-4-22463349
Applicant Email[email protected]
Applicant MailStop
Test FirmSGS Taiwan Ltd.
Test Firm ContactWyse Chiu
Test Firm Phone 1175
Test Firm Fax886-2-22982698
Test Firm Email[email protected]
Certified ByBingo Hsu – Assistant of Management

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