12. FCC SAR Test Report Appendix B. SAR Plots of SAR Measurement rev 1

FCC ID: TE7T2UNANO

RF Exposure Info

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FCCID_4113792

Test Laboratory: BTL Inc.                   Date: 2018/10/18


T07_802.11b_CH11_Horizontal-Up_0.5cm


DUT: T2U Nano;


Communication System: UID 0, IEEE 802.11b WiFi 2.4GHz (DSSS,1Mbps) (0); Frequency: 2462 MHz; Duty Cycle:
1:1
Medium parameters used: f = 2462 MHz; σ = 1.989 S/m; εr = 51.263; ρ = 1000 kg/m3
Ambient Temperature:23.3 ℃;      Liquid Temperature:22.4     ℃


DASY Configuration:


      •   Probe: EX3DV4 - SN7396; ConvF(7.7, 7.7, 7.7); Calibrated: 2018/5/29;
      •   Sensor-Surface: 4mm (Mechanical Surface Detection), z = 1.0, 31.0
      •   Electronics: DAE4 Sn1390; Calibrated: 2018/5/11
      •   Phantom: SAM Front; Type: Twin SAM; Serial: 1784
      •   DASY52 52.8.8(1258); SEMCAD X 14.6.10(7373)



Area Scan (9x12x1): Interpolated grid: dx=10 mm, dy=10 mm
Maximum value of SAR (interpolated) = 0.865 W/kg


Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 9.708 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 1.36 W/kg
SAR(1 g) = 0.595 W/kg; SAR(10 g) = 0.240 W/kg
Maximum value of SAR (measured) = 0.693 W/kg


8B 197105 Arcnged sR
                                         18/10g Averaged SAR
                           mss
             SAR.Zoom Scan Value Along 2. X=2. Y=2


Test Laboratory: BTL Inc.                   Date: 2018/10/18


T14_802.11a_CH64_Horizontal-Up_0.5cm


DUT: T2U Nano;


Communication System: UID 0, IEEE 802.11a WiFi 5G(OFDM, 6 Mbps,) (0); Frequency: 5320 MHz; Duty Cycle:
1:1
Medium parameters used: f = 5320 MHz; σ = 5.51 S/m; εr = 47.414; ρ = 1000 kg/m3
Ambient Temperature:23.3 ℃;      Liquid Temperature:22.4     ℃


DASY Configuration:


      •   Probe: EX3DV4 - SN7396; ConvF(5.05, 5.05, 5.05); Calibrated: 2018/5/29;
      •   Sensor-Surface: 2mm (Mechanical Surface Detection), z = 1.0, 23.0
      •   Electronics: DAE4 Sn1390; Calibrated: 2018/5/11
      •   Phantom: SAM Right; Type: Twin SAM; Serial: 1896
      •   DASY52 52.8.8(1258); SEMCAD X 14.6.10(7373)



Area Scan (9x12x1): Interpolated grid: dx=10 mm, dy=10 mm
Maximum value of SAR (interpolated) = 0.0936 W/kg


Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 5.343 V/m; Power Drift = 0.06 dB
Peak SAR (extrapolated) = 0.575 W/kg
SAR(1 g) = 0.136 W/kg; SAR(10 g) = 0.039 W/kg
Maximum value of SAR (measured) = 0.262 W/kg


                                18/10g Averaged SAR
                  mss
    SAR.Zoom Scan Value Along 2. X=3, Y=2

\


Test Laboratory: BTL Inc.                   Date: 2018/10/18


T21_802.11a_CH116_Horizontal-Up_0.5cm


DUT: T2U Nano;


Communication System: UID 0, IEEE 802.11a WiFi 5G(OFDM, 6 Mbps,) (0); Frequency: 5580 MHz; Duty Cycle:
1:1
Medium parameters used: f = 5580 MHz; σ = 5.86 S/m; εr = 46.89; ρ = 1000 kg/m3
Ambient Temperature:23.3 ℃;      Liquid Temperature:22.4     ℃


DASY Configuration:


      •   Probe: EX3DV4 - SN7396; ConvF(4.38, 4.38, 4.38); Calibrated: 2018/5/29;
      •   Sensor-Surface: 2mm (Mechanical Surface Detection), z = 1.0, 23.0
      •   Electronics: DAE4 Sn1390; Calibrated: 2018/5/11
      •   Phantom: SAM Right; Type: Twin SAM; Serial: 1896
      •   DASY52 52.8.8(1258); SEMCAD X 14.6.10(7373)



Area Scan (9x12x1): Interpolated grid: dx=10 mm, dy=10 mm
Maximum value of SAR (interpolated) = 0.230 W/kg


Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm
Reference Value = 8.929 V/m; Power Drift = -0.03 dB
Peak SAR (extrapolated) = 1.48 W/kg
SAR(1 g) = 0.379 W/kg; SAR(10 g) = 0.107 W/kg
Maximum value of SAR (measured) = 0.912 W/kg


                             18/10g Averaged SAR
              mss
SAR.Zoom Sean Valse Along 2. X=2. Y=2


Test Laboratory: BTL Inc.                  Date: 2018/10/18


T23_802.11a_CH149_Horizontal-Down_0.5cm


DUT: T2U Nano;


Communication System: UID 0, IEEE 802.11a WiFi 5G(OFDM, 6 Mbps,) (0); Frequency: 5745 MHz; Duty Cycle:
1:1
Medium parameters used: f = 5745 MHz; σ = 6.119 S/m; εr = 46.579; ρ = 1000 kg/m3
Ambient Temperature:23.3 ℃;      Liquid Temperature:22.4      ℃


DASY Configuration:


      •   Probe: EX3DV4 - SN7396; ConvF(4.5, 4.5, 4.5); Calibrated: 2018/5/29;
      •   Sensor-Surface: 2mm (Mechanical Surface Detection), z = 1.0, 23.0
      •   Electronics: DAE4 Sn1390; Calibrated: 2018/5/11
      •   Phantom: SAM Right; Type: Twin SAM; Serial: 1896
      •   DASY52 52.8.8(1258); SEMCAD X 14.6.10(7373)



Area Scan (9x12x1): Interpolated grid: dx=10 mm, dy=10 mm
Maximum value of SAR (interpolated) = 0.447 W/kg


Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=5mm
Reference Value = 4.326 V/m; Power Drift = 0.06 dB
Peak SAR (extrapolated) = 1.21 W/kg
SAR(1 g) = 0.300 W/kg; SAR(10 g) = 0.082 W/kg
Maximum value of SAR (measured) = 0.354 W/kg


     BB 197105 Avernged SAR
                                               18/10g Averaged SAR
                                    mm                                        mm
                    SARZoom Scan Value Along Z, X=2, Y=8                     Markers

         035       \



         030



||       025            \



     . 020

     *   0.15              \
|        0.10                 \\



         005                    \\



         0.00
                   0.005           0.010       0015        0.020     0.025             0030   0035
                                                           m



Document Created: 2018-12-18 14:46:17
Document Modified: 2018-12-18 14:46:17

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