SAR test report 3 of 6

FCC ID: C3K1868

RF Exposure Info

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FCCID_4449537

Test Laboratory: UL Verification Services Inc. SAR Lab 1 Date/Time: 8/27/2019 10:30:59 AM Wi-Fi 2.4GHz Frequency: 2437 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used (interpolated): f = 2437 MHz; σ = 2.017 S/m; εr = 50.301; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1544; Calibrated: 3/19/2019 - Probe: EX3DV4 - SN3885; ConvF(7.39, 7.39, 7.39) @ 2437 MHz; Calibrated: 9/18/2018 - Sensor-Surface: 1.4mm (Mechanical Surface Detection (Locations From Previous Scan Used)), Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI Front; Type: QDOVA002AA; Serial: TP:2085 Rear/802.11b 1Mbps_Ch 6_Chain 0/Area Scan (8x11x1): Measurement grid: dx=12mm, dy=12mm Info: Interpolated medium parameters used for SAR evaluation. Maximum value of SAR (measured) = 1.54 W/kg Rear/802.11b 1Mbps_Ch 6_Chain 0/Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 25.39 V/m; Power Drift = -0.10 dB Peak SAR (extrapolated) = 2.00 W/kg SAR(1 g) = 0.890 W/kg; SAR(10 g) = 0.417 W/kg Info: Interpolated medium parameters used for SAR evaluation. Maximum value of SAR (measured) = 1.56 W/kg 0 dB = 1.56 W/kg = 1.93 dBW/kg Plot No. 1

Test Laboratory: UL Verification Services Inc. SAR Lab 1 Date/Time: 8/27/2019 10:04:25 AM Wi-Fi 2.4GHz Frequency: 2412 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used (interpolated): f = 2412 MHz; σ = 2.003 S/m; εr = 50.329; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1544; Calibrated: 3/19/2019 - Probe: EX3DV4 - SN3885; ConvF(7.39, 7.39, 7.39) @ 2412 MHz; Calibrated: 9/18/2018 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI Front; Type: QDOVA002AA; Serial: TP:2085 Rear/802.11b 1Mbps_Ch 1_Chain 1/Area Scan (8x11x1): Measurement grid: dx=12mm, dy=12mm Info: Interpolated medium parameters used for SAR evaluation. Maximum value of SAR (measured) = 1.15 W/kg Rear/802.11b 1Mbps_Ch 1_Chain 1/Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 21.70 V/m; Power Drift = -0.05 dB Peak SAR (extrapolated) = 1.48 W/kg SAR(1 g) = 0.630 W/kg; SAR(10 g) = 0.303 W/kg Info: Interpolated medium parameters used for SAR evaluation. Maximum value of SAR (measured) = 1.14 W/kg 0 dB = 1.14 W/kg = 0.57 dBW/kg Plot No. 2

Test Laboratory: UL Verification Services Inc. SAR Lab 5 Date/Time: 8/29/2019 6:36:47 PM Wi-Fi 5.3GHz Frequency: 5320 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5320 MHz; σ = 5.632 S/m; εr = 46.611; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1239; Calibrated: 7/10/2019 - Probe: EX3DV4 - SN3991; ConvF(4.56, 4.56, 4.56) @ 5320 MHz; Calibrated: 7/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection (Locations From Previous Scan Used)), Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI B v5.0; Type: QD OVA 002 AA; Serial: 1216 Rear/802.11n HT20 ch64_Chain 0_0mm/Area Scan (10x17x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 2.06 W/kg Rear/802.11n HT20 ch64_Chain 0_0mm/Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 17.83 V/m; Power Drift = -0.00 dB Peak SAR (extrapolated) = 4.30 W/kg SAR(1 g) = 1.1 W/kg; SAR(10 g) = 0.395 W/kg Maximum value of SAR (measured) = 2.61 W/kg 0 dB = 2.61 W/kg = 4.17 dBW/kg Plot No. 3

Test Laboratory: UL Verification Services Inc. SAR Lab 5 Date/Time: 8/29/2019 8:20:16 PM Wi-Fi 5.3GHz Frequency: 5320 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5320 MHz; σ = 5.632 S/m; εr = 46.611; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1239; Calibrated: 7/10/2019 - Probe: EX3DV4 - SN3991; ConvF(4.56, 4.56, 4.56) @ 5320 MHz; Calibrated: 7/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection (Locations From Previous Scan Used)), Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI B v5.0; Type: QD OVA 002 AA; Serial: 1216 Rear/802.11n HT20 ch64_Chain 1_0mm/Area Scan (10x17x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 2.16 W/kg Rear/802.11n HT20 ch64_Chain 1_0mm/Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 17.10 V/m; Power Drift = -0.00 dB Peak SAR (extrapolated) = 4.75 W/kg SAR(1 g) = 1.1 W/kg; SAR(10 g) = 0.388 W/kg Maximum value of SAR (measured) = 2.56 W/kg 0 dB = 2.56 W/kg = 4.08 dBW/kg Plot No. 4

Test Laboratory: UL Verification Services Inc., SAR Lab 3 Date/Time: 9/10/2019 9:56:02 PM Wi-Fi 5.5GHz Frequency: 5570 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5570 MHz; σ = 5.49 S/m; εr = 48.206; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1472; Calibrated: 3/21/2019 - Probe: EX3DV4 - SN7500; ConvF(4.13, 4.13, 4.13) @ 5570 MHz; Calibrated: 4/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI V5.0 Slot (Back); Type: QD OVA 002 AA; Serial: 1248 Rear/802.11ax HE160 242T S61_ch114_Chain 0_0mm/Area Scan (10x13x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 2.79 W/kg Rear/802.11ax HE160 242T S61_ch114_Chain 0_0mm/Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 19.91 V/m; Power Drift = -0.02 dB Peak SAR (extrapolated) = 5.21 W/kg SAR(1 g) = 1.22 W/kg; SAR(10 g) = 0.446 W/kg Maximum value of SAR (measured) = 2.96 W/kg 0 dB = 2.96 W/kg = 4.71 dBW/kg Plot No. 5

Test Laboratory: UL Verification Services Inc., SAR Lab 3 Date/Time: 9/10/2019 10:32:32 PM Wi-Fi 5.5GHz Frequency: 5570 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5570 MHz; σ = 5.49 S/m; εr = 48.206; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1472; Calibrated: 3/21/2019 - Probe: EX3DV4 - SN7500; ConvF(4.13, 4.13, 4.13) @ 5570 MHz; Calibrated: 4/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI V5.0 Slot (Back); Type: QD OVA 002 AA; Serial: 1248 Rear/802.11ax HE160 242T S61_ch114_Chain 1_0mm/Area Scan (10x13x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 2.64 W/kg Rear/802.11ax HE160 242T S61_ch114_Chain 1_0mm/Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 19.54 V/m; Power Drift = -0.01 dB Peak SAR (extrapolated) = 5.83 W/kg SAR(1 g) = 1.19 W/kg; SAR(10 g) = 0.433 W/kg Maximum value of SAR (measured) = 2.75 W/kg 0 dB = 2.75 W/kg = 4.39 dBW/kg Plot No. 6

Test Laboratory: UL Verification Services Inc., SAR Lab 3 Date/Time: 8/29/2019 11:38:39 AM Wi-Fi 5.8GHz Frequency: 5775 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5775 MHz; σ = 6.106 S/m; εr = 47.236; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1472; Calibrated: 3/21/2019 - Probe: EX3DV4 - SN7500; ConvF(4.26, 4.26, 4.26) @ 5775 MHz; Calibrated: 4/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI V5.0 Slot (Back); Type: QD OVA 002 AA; Serial: 1248 Rear/802.11ac ch155_Chain 0_0mm/Area Scan (10x13x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 1.78 W/kg Rear/802.11ac ch155_Chain 0_0mm/Zoom Scan (7x7x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 14.96 V/m; Power Drift = -0.01 dB Peak SAR (extrapolated) = 3.41 W/kg SAR(1 g) = 0.771 W/kg; SAR(10 g) = 0.272 W/kg Maximum value of SAR (measured) = 1.89 W/kg 0 dB = 1.89 W/kg = 2.76 dBW/kg Plot No. 7

Test Laboratory: UL Verification Services Inc., SAR Lab 3 Date/Time: 8/29/2019 12:56:52 PM Wi-Fi 5.8GHz Frequency: 5775 MHz; Duty Cycle: 1:1; Room Ambient Temperature: 24.0°C; Liquid Temperature: 23.0°C Medium parameters used: f = 5775 MHz; σ = 6.106 S/m; εr = 47.236; ρ = 1000 kg/m3 DASY5 Configuration: - Area Scan Setting: Find Secondary Maximum Within: 2.0 dB and with a peak SAR value greater than 0.0012W/kg - Electronics: DAE4 Sn1472; Calibrated: 3/21/2019 - Probe: EX3DV4 - SN7500; ConvF(4.26, 4.26, 4.26) @ 5775 MHz; Calibrated: 4/18/2019 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Phantom: ELI V5.0 Slot (Back); Type: QD OVA 002 AA; Serial: 1248 Rear/802.11ac ch155_Chain 1_0mm/Area Scan (10x13x1): Measurement grid: dx=10mm, dy=10mm Maximum value of SAR (measured) = 1.33 W/kg Rear/802.11ac ch155_Chain 1_0mm/Zoom Scan (9x9x12)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=2mm Reference Value = 12.93 V/m; Power Drift = -0.05 dB Peak SAR (extrapolated) = 2.96 W/kg SAR(1 g) = 0.686 W/kg; SAR(10 g) = 0.249 W/kg Maximum value of SAR (measured) = 1.64 W/kg 0 dB = 1.64 W/kg = 2.15 dBW/kg Plot No. 8


Document Created: 2019-09-11 12:45:12
Document Modified: 2019-09-11 12:45:12
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