WiFi 12 13ch Declaration Letter

FCC ID: APYHRO00266

Cover Letter(s)

Download: PDF
FCCID_4040345

                         1 Takumi—cho, Sakai—ku, Sakai City, Osaka 590—8522, Japan
                                           Tel : 81—743—65—2450
                                           Fax : 81—743—65—2466




                            WIFI Channel 12 & 13 Declaration Letter

To whom it may concern:


We have declared below featured for FCC equipment authorization in regard to 802.11b/g/n channel 12
& 13 operating capability for FCC ID: APYHROOO266


    Please
    check

        D        Product hardware does not have the capability to operate on channel 12 & 13
                 Product hardware has the capability to operate on channel 12 & 13.
        []       However , these 2 channels will be disabled via software and user will not able to
                 enable these 2 channels
                 Product hardware has the capability to operate on channel 12 & 13.
                 And meeting KDB 594280 DO1 requirement.
                 PIs explain detail here.

                 The control of the WiFi function equipped in this device is not dependent on the
                 information from the Access Point but is performed by "MCC" and "MNC" directly
                 acquired from the network carrier and this operation is according to clause IV.B.1 (b) —
                 (2) of the KDB594280 DO1.
                 Refer to a separate submitted report for actual operation of this device.
                   12_WLAN_Software configuration information for restriction_APYHROOOxxx.pdf
        C        Others
                 PIs explain detail here.




Company Name: Sharp Corporation
Address      : 1 Takumi—cho, Sakai—ku, Sakai City Osaka Japan 590—8522
Name / Title _: Masaaki Nishikawa/ Deputy general manager
                                    Head of Quality and Environmental Promotion Unit



Signature :

Phone        : +81—743—65—2450
Email         : nishikawa—masaaki@sharp.co.jp
Date         : October 9, 2018



Document Created: 2018-10-10 08:28:59
Document Modified: 2018-10-10 08:28:59

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