USER-MANUAL

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Users Manual

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Owner’s Manual Grill/Microwave Oven Household Use Only Model No. NN-GN68KS Scan this code for special instructions and features. PLEASE READ THESE INSTRUCTIONS CAREFULLY BEFORE USING THIS PRODUCT, AND SAVE THIS MANUAL FOR FUTURE USE. To register your product and for all other assistance, please contact us via the web at: http://shop.panasonic.com/support (U.S.A Only) For microwave oven safety reference, please visit the FDA’s web page at: http://www.fda.gov/radiation-emittingproducts/resourcesforyouradiationemittingproducts/ucm252762.htm Para obtener instrucciones en español, por favor visite la página web en: http://shop.panasonic.com/support F0003CB00AP PA0319-0 Printed in China © Panasonic Appliances Microwave Oven (Shanghai) Co., Ltd. 2019 F0003CB00AP_04.indd 1 2018/12/7 18:09:57

CONTENTS Safety Information IMPORTANT SAFETY INSTRUCTIONS ............................................................................................................................................... 3-5 Installation and Grounding Instructions ............................................................................................................................................ 6 Food Preparation .................................................................................................................................................................................... 7-8 Location of Controls ................................................................................................................................................................................10 Control Panel..............................................................................................................................................................................................11 Operation Using the Microwave for the First Time ...........................................................................................................................................12 Setting the Clock.......................................................................................................................................................................................12 Setting the Child Safety Lock ...............................................................................................................................................................12 Cooking ........................................................................................................................................................................................................13 Keep Warm..................................................................................................................................................................................................13 Quick 30 .......................................................................................................................................................................................................13 Grill .................................................................................................................................................................................................................14 Combination ..............................................................................................................................................................................................14 Setting the Kitchen Timer ......................................................................................................................................................................14 Setting a Standing Time .........................................................................................................................................................................15 Setting a Delayed Start ...........................................................................................................................................................................15 Add Time .....................................................................................................................................................................................................16 3-Stage Setting ..........................................................................................................................................................................................16 Turbo Defrost .............................................................................................................................................................................................17 Defrosting Tips & Techniques ..............................................................................................................................................................17 Coffee/Milk..................................................................................................................................................................................................18 Popcorn ........................................................................................................................................................................................................18 Sensor Reheat ............................................................................................................................................................................................19 Sensor Cook ................................................................................................................................................................................................19 Sensor Cook Chart ....................................................................................................................................................................................20 Auto Grill ......................................................................................................................................................................................................21 Auto Grill Chart ..........................................................................................................................................................................................21 Frozen Foods ..............................................................................................................................................................................................22 Frozen Foods Chart ..................................................................................................................................................................................22 Microwave Shortcuts........................................................................................................................................................................ 23-24 Food Characteristics ......................................................................................................................................................................... 25-26 Maintenance Care and Cleaning of Your Microwave Oven..................................................................................................................................27 Shop Accessories ......................................................................................................................................................................................27 Before Requesting Service ....................................................................................................................................................................28 Warranty ......................................................................................................................................................................................................29 General Information Cookware Guide ......................................................................................................................................................................................... 9 Specifications .............................................................................................................................................................................................30 Trim Kit Information ................................................................................................................................................................................30 User’s Record ..............................................................................................................................................................................................30 F0003CB00AP_04.indd 2 2018/12/7 18:10:00

IMPORTANT SAFETY INSTRUCTIONS Your safety and the safety of others are very important. We have provided important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. It is used to alert you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER”, “WARNING” or “CAUTION”. These words mean: DANGER You can be killed or seriously injured if you don’t immediately follow instructions. WARNING You can be killed or seriously injured if you don’t follow instructions. CAUTION You can be exposed to a potentially hazardous situation which, if not avoided, may result in minor or moderate injury. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed. PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY (a) DO NOT attempt to operate this oven with the door open, (c) DO NOT operate the oven if it is damaged. It is particularly since open-door operation can result in harmful exposure important that the oven door close properly and that there is to microwave energy. It is important not to defeat or tamper no damage to the: with the safety interlocks. (1) door (bent), (b) DO NOT place any object between the oven front face and the (2) hinges and latches (broken or loosened), door, or allow soil or cleaner residue to accumulate on sealing (3) door seals and sealing surfaces. surfaces. (d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel. Thank you for purchasing a Panasonic Microwave Oven Your microwave oven is a cooking appliance and you should use as much care as you use with a stove or any other cooking appliance. When using this electric appliance, basic safety precautions should be followed, including the following: To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to WARNING excessive microwave energy: 1. Read all instructions before using this appliance. 2. Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY,” above. 3. This appliance must be grounded. Connect only to a properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on page 6. 4. As with any cooking appliance, DO NOT leave oven unattended while in use. 5. Install or locate this appliance only in accordance with the installation instructions found on page 6. 6. DO NOT cover or block any openings on this appliance. 7. DO NOT store this appliance outdoors. DO NOT use this product near water (for example, near a kitchen sink, in a wet basement, or near a swimming pool or similar locations). 8. Use this appliance only for its intended use as described in this manual. DO NOT use corrosive chemicals, vapors or non-food products in this appliance. This type of oven is specifically designed to heat or cook food. It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or cleaning will damage the appliance and may result in radiation leaks. 3 F0003CB00AP_04.indd 3 2018/12/7 18:10:01

IMPORTANT SAFETY INSTRUCTIONS (continued) 9. When cleaning surfaces of the door and oven that come together on closing the door, use only mild, non-abrasive soaps or detergents applied with a sponge or soft cloth. 10. DO NOT allow children to use this appliance, unless closely supervised by an adult. DO NOT assume that because a child has mastered one cooking skill he/she can cook everything. 11. DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. 12. DO NOT immerse cord or plug in water. 13. Keep cord away from heated surfaces. 14. DO NOT let cord hang over edge of a table or counter. 15. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service center for examination, repair or adjustment. 16. Some products such as whole eggs, with or without shell, narrow neck bottles and sealed containers (for example, closed glass jars) may explode and should not be heated in this oven. 17. To reduce the risk of fire in the oven cavity: (a) DO NOT overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist-ties from paper or plastic bags before placing bag in oven. (c) If material inside the oven ignites, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) DO NOT use the cavity for storage purposes. DO NOT leave paper products, cooking utensils or food in the cavity when not in use. 18. Superheated Liquids: Liquids, such as water, coffee or tea are able to be overheated beyond the boiling point without showing evidence (or signs) of boiling. Visible bubbling is not always present when the container is removed from the microwave oven. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: (a) STIR THE LIQUID BOTH BEFORE AND HALFWAY THROUGH HEATING. (b) DO NOT heat water and oil, or fats together. The film of oil will trap steam, and may cause a violent eruption. (c) DO NOT use straight-sided containers with narrow necks. (d) After heating, allow the container to stand in the microwave oven for a short time before removing the container. 19. DO NOT cook directly on the turntable. It can crack, and cause injury or damage to the oven. 20. For the oven designed for installation into a wall cabinet: (a) DO NOT operate any heating or cooking appliance beneath this appliance. (b) DO NOT mount unit over or near any portion of a heating or cooking appliance. (c) DO NOT mount over a sink. (d) DO NOT store anything directly on the top of the appliance surface when the appliance is in operation. 21. Oversized foods or oversized metal utensils should not be used in a microwave/griller oven as they may create a fire or risk of electric shock. 22. DO NOT clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock. 23. DO NOT use paper products when appliance is operated in the grill mode. 24. DO NOT store any materials, other than manufacturer’s recommended accessories in this oven when not in use. 25. DO NOT cover racks or any other part of the oven with metal foil. This will cause overheating of the oven. Attention: Hot Surfaces SAVE THESE INSTRUCTIONS For proper use of your oven, read remaining safety cautions and owner’s manual. 4 F0003CB00AP_04.indd 4 2018/12/7 18:10:01

IMPORTANT SAFETY INSTRUCTIONS (continued) WARNING Safety Precautions TO AVOID THE RISK OF SHOCK: Glass Tray DO NOT remove top or outer panel 1. DO NOT operate the oven without the Roller Ring and the Glass from oven. Repairs must be done Tray in place. only by a qualified service person. 2. DO NOT operate the oven without the Glass Tray fully engaged on the drive hub. Improper cooking or damage to the oven could result. Verify that the Glass Tray is properly engaged and rotating by observing its rotation when you press Start. TO REDUCE THE RISK OF EXPOSURE TO MICROWAVE ENERGY: Note: The Glass Tray can turn in either direction. DO NOT tamper with, or make any adjustments or repairs to Door, 3. Use only the Glass Tray specifically designed for this oven. Control Panel Frame, Safety Interlock Switches, or any other part of DO NOT substitute any other Glass Tray. the oven. Microwave leakage may result. 4. If the Glass Tray is hot, allow to cool before cleaning or placing TO AVOID THE RISK OF FIRE: in water. 1. DO NOT operate the microwave 5. DO NOT cook directly on the Glass Tray. Always place food in oven empty or use metal a microwave safe dish, or on a rack set in a microwave safe dish. containers. When using the microwave oven without water or 6. If food or utensil on the Glass Tray touches oven walls, causing food, microwave energy cannot the tray to stop moving, the tray will automatically rotate in the be absorbed and will continuously opposite direction. reflect throughout the cavity. This will cause arcing and damage the oven cavity, door or other components, which can lead to a fire hazard. Roller Ring 2. DO NOT store flammable materials next to, on top of, or in the oven. 1. The Roller Ring and oven floor should be cleaned frequently to prevent excessive noise. 3. DO NOT dry clothes, newspapers or other materials in the oven, or use newspaper or 2. Always replace the Roller Ring and the Glass Tray in their proper paper bags for cooking. positions. 4. DO NOT hit or strike Control Panel. 3. The Roller Ring must always be used for cooking along with the Damage to controls may occur. Glass Tray. 5. DO NOT use recycled paper products unless the paper product is labeled as safe for microwave oven use. Recycled paper products may contain impurities, which may cause sparking. TO AVOID THE RISK OF SCALDING: POT HOLDERS should always be used when removing items from the oven. Heat is transferred from the HOT food to the cooking container and from the container to the Glass Tray. The Glass Tray can also be very HOT after removing the cooking container from the oven. The wire rack is designed for use only in the browning mode and will be hot after use. Care in handling must be exercised. 5 F0003CB00AP_04.indd 5 2018/12/7 18:10:01

Installation and Grounding Instructions Examine Your Oven Power Supply Unpack oven, remove all packing material and examine the oven 1. A short power-supply cord is provided to reduce the risks for any damage such as dents, broken door latches or cracks in the resulting from becoming entangled in or tripping over a longer door. Notify dealer immediately if oven is damaged. DO NOT install cord. if oven is damaged. 2. Longer cord sets or extension cords may be used if care is exercised in their use. DO NOT let cord hang over edge of a table Placement of Oven or counter. 1. The oven must be placed on a flat, stable surface, which is more 3. If a long cord or extension cord is used, than 36 inches (91.6 cm) height from the ground. Place the front • The marked electrical rating of the cord set or extension surface of the door 3 inches (7.6 cm) or more from the counter cord should be at least as great as the electrical rating of the top edge to avoid accidental tipping of the microwave oven appliance. during normal use. For proper operation, the oven must have • The extension cord must be a sufficient air flow. Allow 3 inches (7.6 cm) of space on both sides 3-Pronged Plug grounding-type 3-wire cord. of the oven and 2 inches (5 cm) of space on top of the oven. • The longer cord should be (a) DO NOT block air vents. If they are blocked during operation, arranged so that it will not the oven may overheat and be damaged. drape over the counter top (b) DO NOT place oven near a hot, damp surface such as a gas or tabletop where it can Ground Plug or electric range, or dishwasher. be pulled on by children or (c) DO NOT operate oven when room humidity is excessive. tripped over accidentally. 3-Prong Receptacle 2. This oven is manufactured for household use only. It is not approved or tested for mobile vehicle, marine, or commercial Wiring Requirements use. 1. The oven must be operated on a SEPARATE CIRCUIT. No other appliance should share the circuit with the microwave oven. Installation If it does, the branch circuit fuse may blow or the circuit breaker 1. DO NOT block air vents. If they are blocked during operation, may trip. the oven may overheat. If the oven overheats, a thermal safety 2. The oven must be plugged into at least a 20 A, 120 V, 60 Hz device will turn the oven off. The oven will remain inoperable GROUNDED OUTLET. Where a standard two-prong outlet is until it has cooled. encountered, it is the personal responsibility and obligation of the consumer to have it replaced with a properly grounded 2. The oven is designed for installation into a wall cabinet by using three-prong outlet. the proper trim kit available from a local Panasonic dealer, 3. The VOLTAGE used must be the same as specified on this follow all instructions packed with the kit. microwave oven (120 V, 60 Hz). Using a higher voltage is dangerous and may result in a fire or oven damage. Using WARNING: IMPROPER USE OF THE GROUNDING a lower voltage will cause slow cooking. Panasonic is NOT PLUG CAN RESULT IN A RISK OF ELECTRIC SHOCK. responsible for any damages resulting from the use of the oven Consult a qualified electrician or service person if the grounding with any voltage other than specified. instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use TV / RADIO / WIRELESS EQUIPMENT INTERFERENCE an extension cord, use only a three-wire extension cord that has a This product has been tested and found to comply with the limits for Microwave Oven , pursuant to Part 18 of the FCC Rules. three-prong polarized grounding plug, and a three-slot receptacle This product can radiate radio frequency energy, which could that will accept the plug of the appliance. The marked rating of thecause interference to such products as radio, TV, baby monitor, extension cord should be equal to or greater than the electrical cordless phone, Bluetooth, wireless router, etc., which can be rating of the appliance. confirmed by turning this product off and on. If present, the user is encouraged to try to correct by taking one or more of the following Grounding Instructions countermeasures: THIS APPLIANCE MUST BE GROUNDED. (1) Increase the spacing distance between the microwave oven and In the event of an electrical short circuit, grounding reduces the other product receiving the interference. risk of electric shock by providing an escape wire for the electric (2) If possible, use a properly installed receiver antenna and/or current. This appliance is equipped with a cord having a grounding reorient the receiving antenna of the other product receiving the wire with a grounding plug. The plug must be plugged into an interference. outlet that is properly installed and grounded. (3) Plug the microwave oven into a different outlet from the other • Plug into properly installed and grounded three-prong product receiving the interference. outlet. (4) Clean door and sealing surfaces of the oven. (See Care and • DO NOT remove ground prong. Cleaning of Your Microwave Oven) • DO NOT use an adapter. 6 F0003CB00AP_04.indd 6 2018/12/7 18:10:01

Food Preparation Follow these Safety Precautions when cooking in your oven. 4) FOODS WITH NONPOROUS SKINS IMPORTANT • DO NOT COOK / REHEAT WHOLE EGGS, WITH OR WITHOUT Proper cooking depends upon the power, the time setting THE SHELL. and quantity of food. If you use a smaller portion than Steam buildup in whole recommended but cook at the time for the recommended eggs may cause them to portion, fire could result. explode, and possibly damage the oven or cause injury. Reheating 1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL SLICED hard-boiled eggs QUANTITIES OF FOODS and cooking SCRAMBLED eggs is safe. • DO NOT use your oven for home canning. Your oven cannot • Potatoes, apples, whole squash and sausages are examples maintain the food at the proper canning temperature. The food of foods with nonporous skins. These may be contaminated and then spoil. types of foods must be pierced before • DO NOT use the microwave oven to sterilize objects (baby microwave cooking to prevent them bottles, etc.). It is difficult to keep the oven at the high from exploding. temperature needed for sterilization. CAUTION: Cooking dry or old potatoes • DO NOT dry meats, herbs, fruits or vegetables in your oven. can cause fire. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated. 5) GLASS TRAY / COOKING CONTAINERS / FOIL 2) POPCORN • Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Popcorn may be popped in a microwave oven corn popper. Tray. Use pot holders when removing containers from the oven Microwave popcorn that pops in its own package is also available. or when removing lids or plastic wrap covers from cooking Follow popcorn manufacturers’ directions and use a brand suitable containers, to avoid burns. for the cooking power of your microwave oven. • The Glass Tray will get hot during cooking. It should be allowed CAUTION: When using pre-packaged microwave popcorn, you to cool before handling or before paper products, such as paper can follow recommended package instructions or use the Popcorn plates or microwave popcorn bags, are placed in the oven for Button (refer to page 18). Otherwise, the popcorn may not pop microwave cooking. adequately or may ignite and cause a fire. Never leave the oven unattended when popping popcorn. Allow the popcorn bag to cool • When using foil in the oven, allow at least 1-inch (2.5 cm) of before opening, and always open the bag facing away from your space between foil and interior oven walls or door. face and body to prevent steam burns. • Dishes with metallic trim should not be used, as arcing may occur. 6) PAPER TOWELS / CLOTHS • DO NOT use paper towels or cloths that contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper toweling under supervision. 7) BROWNING DISHES / OVEN COOKING BAGS • Browning dishes or grills are designed for microwave cooking only. Always follow instructions provided by the manufacturer. DO NOT preheat browning dish more than six minutes. 3) DEEP FAT FRYING • If an oven cooking bag is used for • DO NOT deep fat fry in your microwave oven. Cooking oils microwave cooking, prepare according to may burst into flames and may cause damage to the oven and package directions. DO NOT use a wire may result in burns. Microwave utensils may not withstand the twist-tie to close bag. Instead use plastic temperature of the hot oil, and can shatter or melt. ties, cotton string or a strip cut from the open end of the bag. 7 F0003CB00AP_04.indd 7 2018/12/7 18:10:01

Food Preparation (continued) 8) THERMOMETERS 10) REHEATING PASTRY PRODUCTS • DO NOT use a conventional • When reheating pastry products, check temperatures of any meat thermometer in your fillings before eating. Some foods have fillings, which heat oven. Arcing may occur. faster and can be extremely hot, while the surface remains Microwave safe thermometers warm to the touch (for example, jelly donuts). are available for both meat and candy. 11) GENERAL OVEN USAGE GUIDELINES • DO NOT use the oven for any purpose other than the preparation of food. • For initial use of COMBINATION and GRILL, if you see white 9) BABY FORMULA / BABY FOOD smoke arise, it is not malfunction. • DO NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant’s mouth and esophagus. 8 F0003CB00AP_04.indd 8 2018/12/7 18:10:01

Cookware Guide This section answers the question, “Can I use in the Microwave?” Aluminum Foil Glass Jars Check Microwave Safe manufacturers’ directions It is not recommended No. Most glass jars are not for recommended uses. Some microwave safe to use. Arcing can occur heat resistant. plastic containers are not suitable for cooking if foil is too close to oven foods with high fat or sugar content. The heat wall or door and cause from hot food may cause warping. Heat Resistant Oven damage to your oven. Glassware/Ceramic Yes, but only ones for Plastic, Melamine Browning Dish microwave cooking No. This material absorbs microwave energy. Yes. Only use browning dishes that are designed and browning. Dishes get HOT! for microwave cooking. Check browning dish (See CONTAINER information for instructions/heating chart. Do TEST below.) Plastic Foam Cups not preheat for more than six minutes. Yes, with caution. Plastic foam Metal Bakeware will melt if foods reach a high Brown Paper Bags No. Metal can cause temperature. Use short term No. They may cause a fire in arcing and damage to only to reheat foods to a low the oven. your oven. serving temperature. Do not microwave paper cups; they may overheat and ignite. Microwave Safe Metal Twist-Ties Yes. If labeled Microwave Safe, check No. May cause arcing which could cause a fire in Plastic Wrap manufacturers’ directions for use in microwave heating. the oven. Yes. Use to cover Some dinnerware food during cooking to retain moisture may state on the back Oven Cooking Bag and prevent of the dish, “Oven- Yes. Follow manufacturers’ directions. Close bag Microwave Safe”. splattering. with the nylon tie provided, a strip cut from the Should be labeled “Suitable for Microwave end of the bag, or a piece of cotton string. Do Heating”. Check package directions. Dinnerware not close with metal twist-tie. Make six If unlabeled, use CONTAINER TEST below. ½-inch (1 cm) slits near the closure. Straw, Wicker, Wood Yes, short term only. Disposable Polyester Paperboard Dishes Paper Plates/Cups Use only for short term Yes. Some frozen foods Yes. Use to warm cooked reheating and to bring are packaged in these foods, and to cook foods that food to a low serving dishes. Also can be require short cooking time, temperature. Wood may dry out, split or crack. purchased in some such as hot dogs. Do not grocery stores. microwave paper cups; they may overheat and ignite. Thermometers Only microwave safe Fast Food Cartons with thermometers can be Metal Handle Towels & Napkins used, NOT conventional No. Metal handle may cause Yes, only paper napkins/towels. Use thermometers. arcing. to warm rolls and sandwiches, only if labeled safe for microwave use. Do NOT use recycled paper towels. Wax Paper Frozen Dinner Trays Yes. Use as a cover to If made for the microwave, prevent splattering then yes. If it contains metal, Parchment Paper and to retain moisture. then no. Yes. Use as a cover to prevent splattering. Plastic Cookware Yes, with caution. Should be labeled, “Suitable for Microwave Heating.” CONTAINER TEST TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE: Fill a microwave safe cup with cool water and place it in the microwave oven along side the empty container to be tested; heat one (1) minute at P10 (HIGH). If the container is microwave oven safe (transparent to microwave energy), the empty container should remain comfortably cool and the water should be hot. If the container is hot, it has absorbed some microwave energy and should NOT be used. This test cannot be used for plastic containers. 9 F0003CB00AP_04.indd 9 2018/12/7 18:10:01

Location of Controls                          Oven Window  Menu Label (do not remove)  Exhaust Air Vent  Wire Rack  Warning Label CAUTION: Do not use the wire rack in “Microwave” cooking. It can cause arcing  Waveguide Cover (do not remove) and damage to the oven.  Internal Air Vent  Oven Light  External Air Vent Oven light will turn on during cooking and also when door is opened.  Power Supply Cord  Stopper (irremovable)  Power Supply Plug The stopper ensures sufficient space at  Control Panel the back of the oven to provide adequate  Door Release Button ventilation.  Identification Plate  Grill Elements  Door Safety Lock System  DHHS Label  Glass Tray NOTE:  Roller Ring The illustration is for reference only. 10 F0003CB00AP_04.indd 10 2018/12/7 18:10:01

Control Panel  Display Window  Grill Button (See page 14)  Power Level Button (See page 13)  Time Buttons  Combination Button (See page 14)  Turbo Defrost Button (See page 17)  Timer/Clock Button (See page 12, 14-15)  Coffee/Milk Button (See page 18)  Sensor Reheat Button (See page 19)  Popcorn Button (See page 18)   Sensor Cook Button (See page 19)  Auto Grill Button (See page 21)  Frozen Foods Button (See page 22)  More/Less/Weight Buttons  (See page 17-19, 21, 22)  Add Time Button (See page 16)    Quick 30 Button (See page 13)  Stop/Reset Button Before cooking: One press clears all your  instructions. During cooking: One press temporarily stops   the cooking process. Another tap cancels all your instructions, and time of day or colon   appears in the display window.  Start Button   After cooking program setting, one press allows oven to begin functioning. If door is opened or Stop/Reset Button is pressed once   during oven operation, Start Button must be pressed again to restart oven.  Beep Sound: When a button is pressed correctly, a beep will be   heard. If a button is pressed and no beep is heard, the unit did not or cannot accept the instruction. When operating, the oven will beep twice between   programmed stages. At the end of any complete program, the oven will beep 5 times. NOTE: If no operation after cooking program setting, NOTE: 6 minutes later, the oven will automatically cancel The illustration is for reference only. the cooking program. The display will return to clock or colon display. 11 F0003CB00AP_04.indd 11 2018/12/7 18:10:02

Operation Using the Microwave Setting the Clock Setting the Child for the First Time Safety Lock 1 4 1 1 Display Window Plug into a properly grounded With the oven NOT cooking, electrical outlet. press Timer/Clock twice; the Press Stop/Reset to confirm; When the time of day appears 2 a colon (:) will appear in the colon will blink. Enter time of day using the Time buttons. in the display, press Start three times; “ ” will appear in the display window. display. NOTES: 2 These choices can be selected 2 only when you plug-in the oven. Press Start once, then Press Timer/Clock to cycle between the weight system, Metric (g/kg) or Imperial (oz./lb). Press Timer/Clock to finish setting and the colon (:) will 3 stop blinking. Press Stop/Reset three times; the display will return to the NOTES: time of the day and Child 1. To reset the clock, repeat Safety Lock will be cancelled. steps. NOTES: 2. The clock will retain the time of day as long as the 1. This feature prevents the oven is plugged in and electronic operation of the electricity is supplied. oven until cancelled. It does not lock the door. Press Start once, then Press 3. The clock is a 12-hour display. 2. To set or cancel Child Safety Timer/Clock to cycle between Lock, Start or Stop/Reset the Beep on or Beep off. 4. Oven will not operate while button must be pressed 3 colon (:) is flashing. times within 10 seconds. 3. You can set Child Safety Lock feature when the display shows a colon or time of day. 12 F0003CB00AP_04.indd 12 2018/12/7 18:10:02

Operation (continued) Cooking Keep Warm Quick 30 (Will keep food warm for up to (Set or add cooking time in 30 minutes after cooking) 30 seconds increments) 1 3 1 1 Press Power Level 11 times to Press Quick 30 until the select the P0 (KEEP WARM). If cooking at high power (10), Press Start; the cooking will desired cooking time (up to skip to step 2. Press Power start and the time will count 5 minutes) appears in the Level until the desired power down in the display. At the 2 display. Power Level is pre-set level appears in the display. end of cooking, five beeps will at P10. P10 is the highest and P1 is the sound. lowest. P0 is the keep warm feature. NOTES: 2 Press Power Level 1. After pressing Start, the selected power level can once P10 (HIGH) be recalled. Hold Power twice P9 Level for 2 seconds, then the 3 times P8 display window will indicate 4 times P7 (MED-HIGH) the power level and keep for 5 times P6 (MEDIUM) 2 seconds. Set warming time using Time 6 times P5 2. For reheating, use P10 (HIGH) buttons (up to 30 minutes). 7 times P4 for liquids, P7 (MED-HIGH) for Set 2 minutes cooking for an 8 times P3 (MED-LOW)/ example. most foods, and P6 (MEDIUM) DEFROST for dense foods. Press Start; the cooking will 9 times P2 3. For defrosting, use P3 3 start and the time will count 10 times P1 (LOW) (MED-LOW). down in the display. At the 11 times P0 (KEEP WARM) end of cooking, five beeps will DO NOT OVERCOOK: sound. This oven requires less time 2 to cook than older units. Overcooking will cause food to NOTES: 1. If desired, you can use dry out and may cause a fire. other power levels. Select A microwave oven’s cooking Press Start; the cooking will start desired power level before power tells you the amount of and the time will count down pressing Quick 30. microwave power available for in the display. At the end of cooking. cooking, five beeps will sound. 2. After setting the time by Quick 30 button, you cannot use the Time Multistage Cooking: NOTES: buttons. For more than one stage of 1. P0 (KEEP WARM) can be set cooking, repeat steps 1 and as the final stage after cook 3. Quick 30 button can also 2 for each stage of cooking time has been manually be used to add more time before pressing Start. The entered. It cannot be used during manual cooking. Set Cooking Time using the with Automatic function maximum number of stages Time buttons. P10 (HIGH) and for cooking is three. When (such as Turbo Defrost, 4. It cannot be used with P0 (KEEP WARM) have max. Coffee/Milk, Sensor Reheat, Automatic function (such as operating, two beeps will cooking time of 30 minutes. For Popcorn, Sensor Cook, Auto Turbo Defrost, Coffee/Milk, sound between each stage. other power levels, the max. Grill and Frozen Foods). Sensor Reheat, Popcorn, Five beeps will sound at the time is 99 minutes, 50 seconds. end of the entire sequence. 2. After pressing Start, the Sensor Cook, Auto Grill and Automatic function (such as selected power level can be Frozen Foods). Turbo Defrost, Coffee/Milk, recalled. Hold Power Level Sensor Reheat, Popcorn, for 2 seconds, then the Sensor Cook, Auto Grill and display window will indicate Frozen Foods) can not be used the power level and keep for with 3-stage cooking. 2 seconds. 13 F0003CB00AP_04.indd 13 2018/12/7 18:10:02

Operation (continued) Grill Combination Setting the Kitchen 1 Directions for Grilling: 1 Timer When grilling, heat is radiated from the two elements at 1 the top of the oven. The Grilling elements do not require preheating. Grilling is particularly useful for This feature allows you to reheating crispy foods such program the oven as a kitchen as fried chicken or chicken timer. Press Timer/Clock once. nuggets. It is also suitable Press Combination until the Press Grill until the desired power level appears in the for hot sandwiches and au gratin dishes. Place food to be desired power level appears in the display window. 2 display window. grilled on Wire Rack and place Press Power Level Press Power Level Wire Rack on Glass Tray. An ovensafe dish can be placed once 1 (HIGH) once 1 (HIGH) twice 2 (MEDIUM) twice 2 (MEDIUM) underneath Wire Rack to catch 3 times 3 (LOW) 3 times 3 (LOW) oil drippings from foods. Press Grill, set the time and start the oven. If needed, the food 2 2 being grilled can be turned over after half the grilling time has elapsed. When the oven door is opened, the program is interrupted. Carefully take Set desired amount of time out Wire Rack using oven mitts, using Time buttons (up to 99 turn the food over, and place it minutes, 50 seconds). back into oven. Close the door and restart oven. While grilling, 3 the oven door can be opened at any time to check the food. Set desired amount of time Wire Rack using Time buttons (up to 99 Set desired cooking time minutes, 50 seconds). using Time buttons (up to 99 minutes, 50 seconds). 3 3 Oven-Safe dish Glass Tray CAUTION: Press Start. The timer will count Food and accessories will be down without cooking and hot after grilling. Use oven beep five times when done. mitts when handling. Caution: If oven lamp is lit NOTES: Press Start; the cooking will start while using the timer feature 1. After pressing Start, the and the time will count down in the display. At the end of with door closed, the oven is selected power level can cooking, five beeps will sound. NOT set properly; STOP OVEN be recalled. Hold Grill for 2 IMMEDIATELY and re-read Press Start; the cooking will start seconds, then the display CAUTION: instructions. and the time will count down window will indicate the Food and accessories will be in the display. At the end of power level and keep for 2 hot after Combination. Use cooking, five beeps will sound. seconds. oven mitts when handling. NOTES: 1. After pressing Start, the selected power level can be recalled. Hold Combination for 2 seconds, then the display window will indicate the power level and keep for 2 seconds. 14 F0003CB00AP_04.indd 14 2018/12/7 18:10:03

Operation (continued) Setting a Standing Time Setting a Delayed Start 1 4 1 5 The start time can be delayed to start cooking at a later time. To do this, first press Timer/ Clock. Some recipes call for a standing time after cooking. Press Power 2 Press Start; the delay time will Level until the desired power count down, then cooking will level appears in the display. Set desired standing time begin. At the end of cooking, P10 is the highest and P1 is the using Time buttons (up to 99 five beeps will sound. lowest. minutes, 50 seconds). NOTES: 2 5 1. When each stage finishes, the oven will beep twice. At the end of the program, the oven will beep five times. 2. If the oven door is opened Enter the desired delay time during Standing Time, (up to 99 minutes, 50 seconds) Kitchen Timer or Delayed using the Time buttons. Start, the time on the display will continue to count down. 3 3. Standing Time and Press Start. The timer will start Delayed Start cannot be and then beep twice at the end programmed before any Set Cooking Time using the of cooking time (the beginning automatic function (such as Time buttons (see previous of standing time). Five beeps Turbo Defrost, Coffee/Milk, page for maximum times). will sound when standing time Sensor Reheat, Popcorn, 3 is done. Sensor Cook, Auto Grill and Frozen Foods). This is to prevent the starting Press Power Level until the temperature of food from desired power level appears in rising. Press Timer/Clock once. the display. P10 is the highest 4. When using Standing Time and P1 is the lowest. or Delayed Start, it’s up to 2 power stages. 4 Set Cooking Time using the Time buttons (see previous page for maximum times). 15 F0003CB00AP_04.indd 15 2018/12/7 18:10:03

Operation (continued) Add Time 3-Stage Setting (Example: To add cooking time after Grill 1.) (Example: Continually set [P10] 2 minutes, [P6] 3 minutes and [P2] 2 minutes.) NOTES: 1 1. This feature is not 1 5 available for Automatic function (such as Turbo Defrost, Coffee/Milk, Sensor Reheat, Popcorn, Sensor Cook, Auto Grill and Frozen Foods). 2. The Add Time feature will be cancelled if you do not Press once to select “P10“. Press 9 times to select “P2“. After cooking, press Add Time perform any operation for once to select the Add Time feature. 1 minute after cooking. 3. The Add Time feature can 2 6 be used after the 3-stage 2 cooking. 4. The power level is the same as the last stage. Set as 2 minutes by using Time Set as 2 minutes by using Time buttons. buttons. Enter cooking time by using Time buttons. 3 7 3 Press 5 times to select “P6“. Press Start. The time will count 4 down at the first stage in the display window. Press Start. Time will be added. The time in the display window NOTES: will count down. 1. When operating, two beeps will sound between each stage. 2. This feature is not available for Automatic function (such as Turbo Defrost, Coffee/Milk, Sensor Reheat, Popcorn, Set as 3 minutes by using Time Sensor Cook, Auto Grill buttons. and Frozen Foods). 16 F0003CB00AP_04.indd 16 2018/12/7 18:10:04

Operation (continued) Turbo Defrost Conversion Defrosting Tips & Techniques Preparation For Freezing: 1 Follow the chart to convert 5. Drain liquids during defrosting. ounces or hundredths of a 1. Freeze meats, poultry, and fish in 6. Turn over (invert) items during pound into tenths of a pound. packages with only one or two defrosting. To use Turbo Defrost, enter layers of food. Place wax paper the weight of the food in between layers. After Defrosting: 2. Package in heavy-duty plastic 1. Large items may be icy in the pounds (1.0) and tenths of a wraps, bags (labeled “For center. Defrosting will complete pound (0.1). If a piece of meat Freezer”), or freezer paper. during Standing Time. weighs 1.95 lbs or 1 lb 14 oz., 3. Remove as much air as possible. 2. Let stand, covered, following enter 1.9 lbs. 4. Seal securely, date, and label. standing time directions on Hundredths Tenths of page 15. This feature allows you to Ounces of a Pound a Pound To Defrost: 3. Rinse foods indicated in the defrost foods such as meat, 1. Remove wrapper. This helps chart. 0 .01 - .05 0.0 poultry and seafood, simply 1-2 .06 - .15 0.1 moisture to evaporate. Juices 4. Items which have been layered by entering the weight. Press 3-4 .16 - .25 0.2 from food can get hot and cook should be rinsed separately or Turbo Defrost. 5 .26 - .35 0.3 the food. have a longer standing time. 6-7 .36 - .45 0.4 2. Set food in microwave safe dish. 2 8 9 - 10 .46 - .55 .56 - .65 0.5 0.6 3. Place roasts fat-side down. Place whole poultry breast-side down. 11 - 12 .66 - .75 0.7 4. Select power and minimum 13 .76 - .85 0.8 time so that items will be under- defrosted. 14 - 15 .86 - .95 0.9 FOOD MANUAL AFTER DEFROSTING DEFROST DURING DEFROSTING TIME at P3 Standing Time Rinse (min/kg) (min/lb) Enter weight of the food using Fish and Seafood the More/Less/Weight [up to 3 lbs. (1.4 kg)] buttons. Crabmeat 12 6 Break apart/Rearrange Fish Steaks 10 to 12 5 to 6 Turn over 3 Fish Fillets 10 to 12 5 to 6 Turn over/Rearrange/Shield ends 5 min. YES Sea Scallops 10 to 12 5 to 6 Break apart/ Remove defrosted pieces Whole fish 10 to 12 5 to 6 Turn over Meat 8 to 10 4 to 5 Turn over/Remove defrosted Ground Meat 10 min. portion/Shield edges Roasts 8 to 16 4 to 8 Turn over/Shield ends and 30 min. in fridge. [2½-4 lbs. (1.1-1.8 kg)] defrosted surface Chops/Steak 12 to 16 6 to 8 Turn over/Rearrange/Shield ends and defrosted surface Press Start. Defrosting will Ribs/T-bone 12 to 16 6 to 8 Turn over/Rearrange/Shield NO start. Larger weight foods will ends and defrosted surface cause a signal midway through 5 min. Stew Meat 8 to 16 4 to 8 Break apart/Rearrange/ defrosting. If two beeps sound, Remove defrosted pieces turn over and/or rearrange Liver (thinly sliced) 8 to 12 4 to 6 Drain liquid/Turn over/ foods. Separate pieces Bacon (sliced) 8 4 Turn over ---- NOTE: Poultry The maximum weight for Turbo 20 min. in fridge Chicken, Whole 8 to 12 4 to 6 Turn over/Shield Defrost is 6 lbs. (3 kg). [up to 3 lbs. (1.4 kg)] Cutlets 8 to 12 4 to 6 Break apart/Turn over/ 5 min. Remove defrosted Pieces YES Pieces 8 to 12 4 to 6 Break apart/Turn over/Shield 10 min. Cornish hens 12 to 16 6 to 8 Turn over/Shield Turkey Breast 12 6 Turn over/Shield 20 min. in fridge [5-6 lbs. (2.3-2.7 kg)] 17 F0003CB00AP_04.indd 17 2018/12/7 18:10:04

Operation (continued) Coffee/Milk Popcorn (Example: To reheat 2 cups coffee.) (Example: To pop 3.2 oz. (91 g) of popcorn) NOTES: NOTES: 1 1. If the user desires, More/ 1 1. If the user desires, More/ Less adjustment can be Less adjustment can be done. Press (More) to done. Press (More) once add 10% more time than to add 10 seconds or twice suggested. Press (Less) to add 20 seconds. Press to subtract 10% cooking (Less) once to subtract time. Press (More) or 10 seconds or twice to (Less) before pressing subtract 20 seconds. Press Start. (More) or (Less). Press Popcorn until the desired before pressing Start. 2. Use a microwave safe cup. size appears in the display. Press Coffee/Milk until the 2. Pop one bag at a time. 3 Heated coffee/milk can desired menu appears in the Press Menu erupt if not mixed with air. 3. Place bag in oven according display window. Do not heat coffee/milk once 3.2 oz. (91 g) to manufacturers’ directions. twice 2.75 oz. (78 g) Press Menu in your microwave oven 4. Start with popcorn at without stirring before and 3 times 1.5 oz. (42 g) once 1 cup coffee (1-1) room temperature. twice 2 cups coffee (1-2) halfway through heating. 5. Allow popped corn to 3 times 4 times 1 cup milk (2-1) 2 cups milk (2-2) 4. Care must be exercised not to overheat coffee/ 2 sit unopened for a few minutes. milk when using the 6. Open bag carefully to Coffee/Milk feature. It 2 is programmed to give prevent burns, because steam will escape. proper result when heating 1 cup or 2 cups 7. Do not reheat unpopped of coffee/milk, starting kernels or reuse bag. from room temperature 8. If popcorn is of a different for coffee and refrigerator weight than listed, follow temperature for milk. instructions on popcorn Overheating will cause an Press Start; After several package. increased risk of scalding, seconds, cooking time appears 9. Never leave the oven or water eruption. Refer to in the display window and unattended. Press Start. Reheat will start. page 4, item 18. begins to count down. 10. If popping slows to 2 to The time in the display window 5. 1 cup of milk is ¾ cup 3 seconds between pops, will count down. (200 ml) to 1 cup (250 ml) stop oven. Overcooking and 1 cup of coffee is can burn popcorn or 7⁄16 cup (150 ml) to ¾ cup cause fire. (200 ml). 11. When popping multiple bags one right after the other, the cooking time may vary slightly. This does not affect the popcorn results. 18 F0003CB00AP_04.indd 18 2018/12/7 18:10:05

Operation (continued) Sensor Reheat Sensor Cook 1 1 2. If the user desires, More/Less 5. If the temperature of the cavity adjustment can be done. Press is too high, Sensor Cook feature (More) to add 20% more cannot be used. The message time than suggested. Press “ ” will appears in the (Less) to subtract 20% display window. Sensor Cook cooking time. Press (More) feature can be used again when the “ ” message disappears. or (Less) before pressing Please open the door in order Start. to cool the temperature of the 3. After having used the Sensor cavity more quickly. Reheat feature a few times, you Press Sensor Reheat once. may decide you would prefer Press Sensor Cook until the For the best results with your food cooked to a different number corresponding to the the GENIUS SENSOR, follow 2 doneness – that is why you desired food appears in the these recommendations: would utilize the (More) or display (see chart on the next (Less) buttons. page). BEFORE Reheating/Cooking: 4. When steam is detected by the 1. The room temperature Genius Sensor and two beeps surrounding the oven should sound, the remaining cooking 2 be below 95 °F (35 °C). time will appear in the display. 2. Food weight should exceed 5. If the temperature of the cavity 4 oz. (110 g). is too high, Sensor Reheat 3. Be sure the glass tray, the feature cannot be used. The outside of the cooking message “ ” will appears in the display window. Sensor containers and the inside Press Start. Reheating is Reheat feature can be used of the microwave oven are complete when five beeps again when the “ ” message dry before placing food in sound. disappears. Please open the the oven. Residual beads of door in order to cool the moisture turning into steam temperature of the cavity more Press Start. Cooking is NOTES: can mislead the sensor. quickly. complete when five beeps 1. All foods, such as casseroles, 4. Cover food with lid, or Casseroles: Add 3 to 4 tablespoons sound. plated dinners, soups, stews, with vented plastic wrap. of liquid, cover with lid or vented Never use tightly sealed pasta dishes (except lasagne) plastic wrap. Stir when time NOTES: and canned foods, must be 1. If the user desires, More/Less plastic containers—they appears in the display window. pre-cooked. Foods should be adjustment can be done. can prevent steam from Canned foods: Empty contents reheated from refrigerator Press (More) to add 20% escaping and cause food to into casserole dish or serving or room temperature, do more time than suggested. overcook. bowl, cover dish with lid or vented Press (Less) to subtract not reheat frozen foods on plastic wrap. After reheating, let 20% cooking time. Press DURING Reheating/Cooking: this setting. Do not reheat in stand for a few minutes. (More) or (Less) before DO NOT open the oven door foil or plastic containers as Plate of food: Arrange food on pressing Start. until two beeps sound and unsuccessful reheating times plate; top with butter, gravy, etc. 2. After having used the Sensor cooking time appears in the will result. All foods should Cover with lid or vented plastic Cook feature a few times, display. Doing so will cause be covered with vented wrap. After reheating, let stand for you may decide you would inaccurate cooking since the plastic wrap or a fitting lid. a few minutes. prefer your food cooked to a steam from food is no longer Where possible after heating, different doneness – that is contained within the oven stir foods and stand covered DO NOT USE SENSOR REHEAT: why you would utilize the (More) or (Less) cavity. for 3 to 5 minutes before 1. To reheat bread, meat pie and buttons. Once the cooking time begins serving. pastry products. Use manual 3. When steam is detected by to count down, the oven door power and time for these foods. the Genius Sensor and two may be opened to stir, turn or 2. For raw or uncooked foods. beeps sound, the remaining rearrange foods. 3. If oven cavity is warm. cooking time will appear in the display. AFTER Reheating/Cooking: 4. For beverages. 4. Automatic features All foods should have a 5. For frozen foods. are provided for your standing time. convenience. If results are not suitable to your individual preference, or if serving size is other than what is listed on page 20, please refer to manual cooking on page 13. 19 F0003CB00AP_04.indd 19 2018/12/7 18:10:05

Operation (continued) Sensor Cook Chart See the chart below for Sensor Cook categories. Menu Serving/Weight Hints ½ - 1½ cups Place oatmeal in a microwave safe serving bowl with no cover. Follow manufacturers’ 1. Oatmeal (110 – 335 g) directions for preparation. Follow manufacturers’ directions for preparation of pre-cooked breakfast sausage. Place in a 2. Breakfast Sausage 2 - 8 links radial pattern. 3. Omelet 2 – 4 eggs Follow basic Omelet recipe on this page. 1 – 2 cups Pour soup into a microwave safe serving bowl. 4. Soup (250 – 500 ml) Cover with lid or vented plastic wrap. Stir after cooking. 1 – 4 potatoes Pierce each potato with a fork 6 times spacing around surface. Place potato or potatoes 5. Potatoes (6 – 8 oz. each) around the edge of paper-towel-lined Glass Tray (Turntable), at least 1 inch (2.5 cm) apart. Do (170 - 220 g ) not cover. Turn over after 2 beeps. Let stand 5 minutes to complete cooking. All pieces should be the same size. Wash thoroughly, add 1 tbsp (15 ml). of water per ½ cup 4 - 16 oz. 6. Fresh Vegetables (125 ml) of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until (110- 450 g) after cooking. Place rice with hot tap water in a microwave safe casserole dish. Cover with lid or vented ½ - 1½ cups 7. Rice plastic wrap. After 2 beeps, stir. Let stand 5 to 10 minutes before serving. Add 2 parts water (110 – 335 g) to 1 part rice. Place quinoa in a 3 qt microwave safe casserole dish. Add 2 parts water to 1 part quinoa. ¼ – 1 cup 8. Quinoa For ¼ cup, triple water may need as necessary. Cover with lid or vented plastic wrap. After 2 (45 - 180 g) beeps, stir. Let stand 14 minutes before serving. Place 2 oz. (55 g) pasta with 3 cups (750 ml) hot tap water in a 2 qt microwave safe casserole, 2 - 8 oz. salt and oil, if desired, covered with lid or vented plastic wrap. After 2 beeps, stir. For 4 oz. 9. Pasta (55- 220 g) (110 g) pasta use 4 cups (1000 ml) water, for 6 oz. (165 ml) pasta use 6 cups (1500 ml) hot water in 3 qt casserole, for 8 oz. (220 g) pasta use 7 cups (1750 ml) hot tap water. 4 - 16 oz. 10. Fish Fillets Arrange in a single layer. Cover with lid or vented plastic wrap. (110- 450 g) Recipes OMELET Turn the plate to coat the bottom with butter. Meanwhile, combine the remaining ingredients in a separate bowl, beat Basic Omelet Recipe together and pour into the pie plate. Cook, covered with vented 1 Tablespoon (15 ml) butter or margarine plastic wrap, using OMELET selection. Let stand 2 minutes. With a 2 Eggs spatula, loosen the edges of the omelet from the plate, fold into thirds to serve. Always beat the eggs before making the omelet. 2 Tablespoons (30 ml) milk Salt and ground black pepper, if desired. Yield: 1 Serving Heat butter in a microwave safe 9-inch (23 cm) pie plate, Approx. cooking time: 4 minutes. 20 seconds at P10, or until melted. NOTE: Double ingredients for a 4-egg Omelet. 20 F0003CB00AP_04.indd 20 2018/12/7 18:10:06

Operation (continued) Auto Grill 1 2 3 NOTES: 1. Place Wire Rack on Glass Tray. Place food on Wire Rack directly. 2. These menu items use energy from both the microwave and the griller. Press Auto Grill until the Select Serving/weight of the Press Start; the cooking will number corresponding to the food using the More/Less/ start and the time will count desired food appears in the Weight buttons. down in the display. At the display (see chart below). end of cooking, five beeps will sound. Auto Grill Chart See the chart below for Auto Grill categories. Menu Serving/Weight Hints 6, 8, 12 oz. Pizza must be less than 10 inches or less than 25 cm to fit on wire rack. Place frozen pizza on 11. Pizza (170, 220, 340 g) wire rack directly. 1 sandwich Place fresh sandwich(es) on wire rack directly. Turn it over after two beeps heard during 12. Grilled Sandwich 2 sandwiches cooking. Each sandwich weights about 300 g. 4 - 6 pieces Place pre-cooked frozen chicken nuggets on wire rack directly. Turn chicken nuggets over 13. Chicken Nuggets 8 - 10 pieces when beep sounds. 5, 8, 12 oz. Place pre-cooked frozen fried chicken on wire rack directly. Turn chicken over when beep 14. Fried Chicken (140, 220, 340 g) sounds. NOTES: Pizza is the only menu which displays one serving size while the customer can use a range of serving sizes (see pizza label below or on the oven). Display of Pizza Serving Sizes Pizza Serving Sizes Able to Use 6 oz. (170 g) 6 - 7.9 oz. (170 - 222 g) 8 oz. (220 g) 8 - 9.9 oz. (220 - 278 g) 12 oz. (340 g) 10 - 15 oz. (280 - 422 g) 21 F0003CB00AP_04.indd 21 2018/12/7 18:10:06

Operation (continued) Frozen Foods 1 2 NOTES: 1. If the user desires, More/Less 2. If the temperature of the cavity adjustment can be done. is too high, Frozen Foods Press (More) to add 20% feature cannot be used. The message “ ” will appears more time than suggested. in the display window. Frozen Press (Less) to subtract Foods feature can be used 20% cooking time. Press again when the “ ” message (More) or (Less) before disappears. Please open the pressing Start. door in order to cool the temperature of the cavity more quickly. Press Frozen Foods until the Press Start. Cooking is number corresponding to the complete when five beeps desired food appears in the sound. display (see chart below). Frozen Foods Chart See the chart below for Frozen Foods categories. Menu Serving/Weight Hints Follow manufacturers’ directions for preparation. After 2 beeps, stir or rearrange. Be careful 8 – 28 oz. 15. Frozen Entrées when removing the film cover after cooking. Remove facing away from you to avoid steam (220- 800 g) burns. If additional time is needed, continue to cook manually. 16. Frozen Pizza 8 oz. Follow manufacturers’ directions for preparation. Add more time of cooking if needed. (single) (220 g) Wash thoroughly, add 1 tbsp (15 ml). of water per ½ cup (125 ml) of vegetables, and cover 17. Frozen 6 – 16 oz. with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for Vegetables (170 – 450 g) vegetables in butter or sauce.) 11 – 16 oz. Follow manufacturers’ directions for covering or removing covers. Do not use frozen foods 18. Frozen Dinners (300 – 450 g) packaged in foil trays. After 2 beeps, stir or rearrange. 22 F0003CB00AP_04.indd 22 2018/12/7 18:10:06

Microwave shortcuts FOOD POWER TIME (in mins.) DIRECTIONS To separate refrigerated Bacon, P10 30 sec. Remove wrapper and place in microwave safe dish. After 1 pound (450 g) (HIGH) heating, use a plastic spatula to separate slices. To soften refrigerated Butter, P3 1 1 stick, ¼ pound (110 g) Remove wrapper and place butter in a microwave safe dish To melt refrigerated Butter, P6 1½ - 2 covered with lid or vented plastic wrap. 1 stick, ¼ pound (110 g) (MEDIUM) To melt Chocolate, P6 1 - 1½ Remove wrapper and place chocolate in a microwave safe 1 square, 1 oz. (28 g) (MEDIUM) dish. After heating, stir until completely melted. NOTE: To melt Chocolate, P6 1 - 1½ Chocolate holds its shape even when softened. ½ cup (125 ml) chips (MEDIUM) To toast Coconut, P10 1 Place in a microwave safe dish. ½ cup (125 ml) (HIGH) Stir every 30 seconds. To soften Cream Cheese, P3 1 - 1½ Remove wrapper and place in a microwave safe bowl. 8 oz. (225 g) To brown Ground Beef, P10 4-5 Crumble into a microwave safe colander set into another 1 pound (450 g) (HIGH) dish. Cover with plastic wrap. Stir twice. Drain grease. To cook Vegetables, Fresh P8 4-5 All pieces should be the same size. Wash thoroughly, add 1 ½ pound (225 g) tbsp of water per ½ cup of vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. Frozen P8 6-7 Wash thoroughly, add 1 tbsp of water per ½ cup of 10 oz. (280 g) vegetables, and cover with lid or vented plastic wrap. Do not salt/butter until after cooking. (Not suitable for vegetables in butter or sauce.) Canned P8 3½ - 4 Empty contents into microwave safe serving bowl. Cover 15 oz. (430 g) with lid or vented plastic wrap. To cook baked Potato, Pierce each potato with a fork 6 times spacing around 6 - 8 oz. each (170 - 220 g) surface. Place potato or potatoes around the edge of paper- 1 piece P8 4-5 towel-lined glass tray (Turntable), at least 1 inch 2 pieces P8 6-7 (2.5 cm) apart. Do not cover. Let stand 5 minutes to complete cooking. To steam Hand Towels P10 20 - 30 sec. Soak in water, then wring out excess. (HIGH) Place on a microwave safe dish. Heat. Present immediately. To soften Ice Cream, P3 1 - 1½ Check often to prevent melting. ½ gallon (2 qt.) Cup of liquid To boil water, broth, etc. 1 cup, 8 oz. (250 ml) P10 1½ - 2 2 cups, 16 oz. (500 ml) (HIGH) 2½ - 3 Heated liquids can erupt if not stirred. Do not heat liquids in microwave oven Cup of liquid Cup of liquid without stirring before heating. To warm Beverage, 1 cup, 8 oz. (250 ml) P7 1½ - 2 2 cups, 16 oz. (500 ml) (MED-HIGH) 2½ - 3 23 F0003CB00AP_04.indd 23 2018/12/7 18:10:06

Microwave shortcuts (continued) FOOD POWER TIME (in mins.) DIRECTIONS To roast Nuts, P10 3-4 Spread nuts into a 9-inch (23 cm) microwave safe pie plate. 1½ cups (375 ml) (HIGH) Stir occasionally. To toast Sesame Seeds, P10 2 - 2½ Place in a small microwave safe bowl. ¼ cup (60 ml) (HIGH) Stir twice. To skin Tomatoes, P10 30 sec. Place tomato into a microwave safe bowl containing boiling (one at a time) (HIGH) water. Rinse and peel. Repeat for each tomato. To remove Cooking Odours P10 5 Combine 1 to 1½ cups (250 - 375 ml) water with the juice (HIGH) and peel of one lemon in a 2 quart microwave safe bowl. After water finishes boiling, wipe interior of oven with a cloth. You can also use a combination of several whole cloves and ¼ cup of vinegar with 1 cup of water. 24 F0003CB00AP_04.indd 24 2018/12/7 18:10:06

Food Characteristics Food Characteristics Cooking Techniques Bone and Fat Piercing Both bone and fat affect cooking. Bones may cause Foods with skins or membranes must be pierced, scored or have a strip of irregular cooking. Meat next to the tips of bones may skin peeled before cooking to allow steam to escape. Pierce clams, oysters, overcook while meat positioned under a large bone, chicken livers, whole potatoes and whole vegetables. Whole apples or new such as a ham bone, may be undercooked. Large potatoes should have a 1-inch (2.5 cm) strip of skin peeled before cooking. amounts of fat absorb microwave energy and the meat Score sausages and frankfurters. Do not Cook/Reheat whole eggs, with or next to these areas may overcook. without the shell. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe. Density Porous, airy foods such as breads, cakes or rolls take less time to cook than heavy, dense foods such as Browning potatoes and roasts. When reheating donuts or other Foods will not have the same brown appearance as conventionally cooked foods foods with different centers be very careful. Certain or those foods which are cooked utilizing a browning feature. Meats and poultry foods have centers made with sugar, water, or fat may be coated with browning sauce, Worcestershire sauce, barbecue sauce or and these centers attract microwaves (for example, shake-on browning sauce. To use, combine browning sauce with melted butter jelly donuts). When a jelly donut is heated, the jelly or margarine and brush on before cooking. For quick breads or muffins, brown can become extremely hot while the exterior remains sugar can be used in the recipe in place of granulated sugar, or the surface can be warm to the touch. This could result in a burn if the food is not allowed to sprinkled with dark spices before baking. cool properly in the center. Spacing Quantity Individual foods, such as baked potatoes, cupcakes and appetizers, will cook Two potatoes take longer to cook than one potato. As the more evenly if placed in the oven equal distances apart. When possible, quantity of the food decreases so does the cooking time. arrange foods in a circular pattern. Overcooking will cause the moisture content in the food to decrease and a fire could result. Never leave microwave unattended while in use. Covering As with conventional cooking, moisture evaporates during microwave cooking. Casserole lids or plastic wrap are used for a tighter seal. When using Shape plastic wrap, vent the plastic wrap by folding back part of the plastic wrap Uniform sizes heat more evenly. The thin end of a from the edge of the dish to allow steam to escape. Loosen or remove plastic drumstick will cook more quickly than the meaty end. wrap as recipe directs for standing time. When removing plastic wrap covers, To compensate for irregular shapes, place thin parts as well as any glass lids, be careful to remove them away from you to avoid toward the center of the dish and thick pieces toward steam burns. Various degrees of moisture retention are also obtained by using the edge. wax paper or paper towels. Size Shielding Thin pieces cook more quickly than thick pieces. Thin areas of meat and poultry cook more quickly than meaty portions. To prevent overcooking, these thin areas can be shielded with strips of aluminum foil. Wooden toothpicks may be used to hold the foil in place. CAUTION is to be exercised when using foil. Arcing can occur if foil is too close to oven wall or door and damage to your oven will result. Starting Temperature Foods that are at room temperature take less time to cook than Cooking Time if they are chilled, refrigerated or frozen. Cooking times will vary because of food shape variations, starting temperature, and regional preferences. Always cook food for the minimum cooking time given in a recipe and check for doneness. If the food is undercooked, continue cooking. It is easier to add time to an undercooked product. Once the food is overcooked, nothing can be done. 25 F0003CB00AP_04.indd 25 2018/12/7 18:10:06

Food Characteristics (continued) Stirring Test for Doneness Stirring is usually necessary during microwave cooking. Always bring the The same tests for doneness used in conventional cooking may be used for cooked outside edges toward the center and the less cooked center portions microwave cooking. Meat is done when fork-tender or splits at fibers. Chicken toward the outside of the dish. is done when juices are clear yellow and drumstick moves freely. Fish is done when it flakes and is opaque. Cake is done when a toothpick or cake tester is inserted and comes out clean. Rearranging Rearrange small items such as chicken pieces, shrimp, hamburger patties or Check foods to see that they are cooked to the United States Department of pork chops. Rearrange pieces from the edge to the center and pieces from the Agriculture’s recommended temperatures. center to the edge of the dish. To test for doneness, insert a meat thermometer in a thick or dense area away from fat or bone. NEVER leave the thermometer in the food during cooking, unless it is approved for microwave oven use. Turning It is not possible to stir some foods to distribute the heat evenly. At times, Cook all food to these minimum internal temperatures as measured microwave energy will concentrate in one area of the food. To help ensure with a food thermometer before removing food from oven. For even cooking, these foods need to be turned. Turn over large foods, such as reasons of personal preference, you may choose to cook food at roasts or turkeys, halfway through cooking. higher temperatures. Minimum Internal Product Temperature & Rest Time Beef, Pork, Veal & Lamb 145 °F (63 °C) and allow to rest Standing Time Steaks, chops, roasts for at least 3 minutes Most foods will continue to cook by conduction after the microwave oven is turned off. After cooking meat, the internal temperature will rise 5 °F to Ground meats 160 °F (71 °C) 15 °F (3 °C to 8 °C), if allowed to stand, tented with foil, for 10 to 15 minutes. Ham, fresh or smoked 145 °F (63 °C) and allow to rest Casseroles and vegetables need a shorter amount of standing time, but this (uncooked) for at least 3 min. standing time is necessary to allow foods to complete cooking to the center Reheat cooked hams without overcooking on the edges. Fully Cooked Ham packaged in USDA-inspected (to reheat) plants to 140 °F (60 °C); all others to 165 °F (74 °C). All Poultry (breasts, whole bird, legs, thighs, and wings, 165 °F (74 °C) ground poultry, and stuffing) Eggs 160 °F (71 °C) Fish & Shellfish 145 °F (63 °C) Leftovers 165 °F (74 °C) Casseroles 165 °F (74 °C) 26 F0003CB00AP_04.indd 26 2018/12/7 18:10:07

Care and Cleaning of Your Microwave Oven Please see below and the following page for particular cleaning instructions for each section of the oven.       BEFORE CLEANING: Unplug oven at wall outlet. If outlet is inaccessible, leave oven door open while cleaning. AFTER CLEANING: Be sure to place the Roller Ring and the Glass Tray in the proper position and press Stop/ Reset Button to clear the Display. 1. Outside oven surfaces: Clean with a damp cloth. To prevent damage to the operating parts inside  the oven, water should not be allowed to seep into ventilation openings. 2. Label: Do not remove. Wipe with a damp cloth. 3. Inside the Oven: Wipe with a damp cloth after using. Mild detergent may be used if needed. Do not use harsh detergents or abrasives. 4. Oven Door: Wipe with a soft dry cloth when steam accumulates inside or around the outside of the       oven door. During cooking, especially under high humidity conditions, steam is given off from the food. (Some steam will condense on cooler surfaces, such as the oven door. This is normal.) Inside surface is covered with a heat and vapor barrier film. Do not remove. 5. Oven Cavity Floor: Clean the bottom surface of the oven with mild detergent, water or window cleaner, and dry. 6. Wave Guide Cover: Do not remove Wave Guide Cover. It is important to keep cover clean in the same manner as the inside of the oven. 7. Control Panel: The Control Panel is covered with a removable protective film to prevent scratches during shipping. Small bubbles may appear under this film, so if this is the case, remove by applying masking or clear tape to an exposed corner and pull gently. If the Control Panel becomes wet, clean it with a soft dry cloth. Do not use harsh detergents or abrasives. 8. Glass Tray: Remove and wash in warm soapy water or in a dishwasher. 9. Roller Ring: Roller Ring may be washed in mild soapy water or dishwasher. These areas should be kept clean to avoid excessive noise. IT IS IMPORTANT TO KEEP THE OVEN CLEAN AND DRY. FOOD RESIDUE AND CONDENSATION MAY CAUSE RUSTING OR ARCING AND DAMAGE TO THE OVEN. AFTER USE, WIPE DRY ALL SURFACES, INCLUDING VENT OPENINGS, OVEN SEAMS, AND UNDER GLASS TRAY. NOTES: 1. After cooking, the oven should be cleaned with a soft cloth moistened with soapy water. If the oven is not cleaned occasionally to eliminate grease, it can accumulate and cause the oven to “Smoke” during use. 2. DO NOT SPRAY DIRECTLY INSIDE THE OVEN. A steam cleaner is not to be used for cleaning. Shop Accessories Purchase Parts, Accessories and Instruction Books online for all Panasonic Products by visiting our Web Site at: shop.panasonic.com/support Parts Available to Order Owner’s Manual (this book).................................................................................... F0003CB00AP Glass Tray....................................................................................................................... E06014N30BP Roller Ring Assembly ...............................................................................................F290D6W50XP 27 F0003CB00AP_04.indd 27 2018/12/7 18:10:07

Before Requesting Service See below before calling for service, as most problems can easily be remedied by following these simple solutions: Problem Solution Some radio, TV, Wi-Fi, cordless telephone, baby monitor, blue tooth or other wireless equipment interference might occur when you cook with the The oven causes TV microwave oven. This interference is similar to the interference caused by small interference. appliances such as mixers, vacuums, blow dryers, etc. It does not indicate a problem with your oven. Steam accumulates During cooking, steam and warm air are given off from the food. Most of the on oven door and steam and warm air are removed from the oven by the air which circulates in the warm air comes from oven cavity. However, some steam will condense on cooler surfaces such as the the oven vents. oven door. This is normal. After use, the oven should be wiped dry (see page 27). Smoke and burnt smell will occur after This is not a malfunction and will go away after a few uses. the first use. The oven is not plugged in securely or needs to be reset; remove plug from outlet, wait ten seconds and re-insert. Main circuit breaker or main fuse is tripped or blown. Reset main circuit breaker Oven will not turn on. or replace main fuse. There is a problem with the outlet; plug another appliance into the outlet to check if it is working. The door is not closed completely. Close the oven door securely. Start was not pressed after programming; press Start. Oven will not start Another program is already entered into the oven; press Stop/Reset to cancel cooking. the previous program and enter new program. The program is not correct; program again according to the Owner’s manual. Stop/Reset has been pressed accidentally; program oven again. The Glass Tray is not positioned properly on the Roller Ring or there is food under The Glass Tray the Roller Ring. Take out Glass Tray and Roller Ring. Wipe with a damp cloth and wobbles. reset Roller Ring and Glass Tray properly.. When the oven is operating, there is The Roller Ring and oven bottom are dirty; clean these parts according to Care noise coming from and Cleaning of Your Microwave Oven (see page 27). the Glass Tray. The word “ ” The CHILD SAFETY LOCK was activated by pressing Start three times; Deactivate appears in the CHILD SAFETY LOCK by pressing Stop/Reset three times. display. The oven stops cooking and “H00“, “H97” or “H98” The oven’s power supply has failed; please contact an authorized Service Center appears in the (see next page). display. “ ” appears in the The cavity is overheated. Operate again after it cools down. Please open the door display window. in order to cool the temperature of the cavity more quickly. 28 F0003CB00AP_04.indd 28 2018/12/7 18:10:07

Limited Warranty (Only for U.S.A.) Panasonic Products Limited Warranty Limited Warranty Coverage (For USA Only) Some states do not allow the exclusion or limitation of incidental or If your product does not work properly because of a defect in materials or consequential damages, or limitations on how long an implied warranty workmanship, Panasonic Consumer Electronics Corporation (referred to lasts, so the exclusions may not apply to you. as “the warrantor”) will, for the length of the period indicated on the chart This warranty gives you specific legal rights and you may also have other below, which starts with the date of original purchase (“warranty period”), rights which vary from state to state. If a problem with this product develops at its option either (a) repair your product with new or refurbished parts, (b) during or after the warranty period, you may contact your dealer or Service replace it with a new or a refurbished equivalent value product, or (c) refund Center. If the problem is not handled to your satisfaction, then write to: your purchase price. The decision to repair, replace or refund will be made by the warrantor. Consumer Affairs Department Panasonic Corporation of North America 661 Independence Pkwy Product or Part Name Labor Parts Chesapeake, VA23320 ALL PARTS (EXCEPT MAGNETRON TUBE) 1 yr. 1 yr. MAGNETRON TUBE 1 yr. 5 yr. PARTS AND SERVICE, WHICH ARE NOT COVERED BY THIS LIMITED WARRANTY, ARE YOUR RESPONSIBILITY. During the “Labor” warranty period there will be no charge for labor. During the “Parts” warranty period, there will be no charge for parts. This warranty only applies to products purchased and serviced in the United States. This warranty is extended only to the original purchaser of a new product which was not sold “as is”. Shop Carry-In or Mail in Service: To find a service center please visit: http://shop.panasonic.com/support Accessories! When shipping the unit, carefully pack and send it in the original (or supplied) carton. Include a letter detailing the complaint along with the bill for all your Panasonic gear of sales and provide a daytime phone number where you can be reached. A valid registered receipt is required under the Limited Warranty. Go to When shipping Lithium Ion batteries please visit our web site at http://shop. http://shop.panasonic.com/support panasonic.com/support as Panasonic is committed to providing the most up to date information. Get everything you need to get the most out of IF REPAIR IS NEEDED DURING THE WARRANTY PERIOD, THE PURCHASER WILL BE REQUIRED TO FURNISH A SALES RECEIPT/PROOF OF PURCHASE your Panasonic products INDICATING DATE OF PURCHASE, AMOUNT PAID AND PLACE OF PURCHASE. CUSTOMER WILL BE CHARGED FOR THE REPAIR OF ANY Accessories & Parts for your Camera, Phone, A/V UNIT RECEIVED WITHOUT SUCH PROOF OF PURCHASE. products, TV, Computers & Networking, Personal Limited Warranty Limits And Exclusions Care, Home Appliances, Headphones, Batteries, This warranty ONLY COVERS failures due to defects in materials or workmanship, and DOES NOT COVER glass, plastic parts, temperature Backup Chargers & more… probes (if included) and normal wear and tear or cosmetic damage. The warranty ALSO DOES NOT COVER damages which occurred in shipment, Customer Services Directory or failures which are caused by products not supplied by the warrantor, or failures which result from accidents, misuse, abuse, neglect, bug For Product Information, Operating Assistance, infestation, mishandling, misapplication, alteration, faulty installation, set-up Parts, Owner’s Manuals, Dealer and Service info adjustments, maladjustment of consumer controls, improper maintenance, power line surge, lightning damage, modification, or commercial use (such go to http://shop.panasonic.com/support as in a hotel, office, restaurant, or other business), rental use of the product, service by anyone other than a Factory Service center or other Authorized For the hearing or speech impaired TTY: 1-877-833-8855 Servicer, or damage that is attributable to acts of God. THERE ARE NO EXPRESS WARRANTIES EXCEPT AS LISTED UNDER “LIMITED WARRANTY COVERAGE”. THE WARRANTOR IS NOT LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES RESULTING FROM THE USE OF THIS PRODUCT, OR ARISING As of June 2015 OUT OF ANY BREACH OF THIS WARRANTY. (As examples, this excludes damages for lost time, travel to and from the servicer, loss of or damage to media or images, data or other memory or recorded content. The items listed are not exclusive, but for illustration only.) ALL EXPRESS AND IMPLIED WARRANTIES, INCLUDING THE WARRANTY OF MERCHANTABILITY, ARE LIMITED TO THE PERIOD OF THE LIMITED WARRANTY. 29 F0003CB00AP_04.indd 29 2018/12/7 18:10:07

Specifications Power Source ............................................................................................................................................................................................................................120 V, 60 Hz Power Consumption Microwave .................................................................................................................................................................................................... 11.1 Amps, 1,310 W Grill .....................................................................................................................................................................................................................9.5 Amps, 1,140 W Combination................................................................................................................................................................................................ 11.1 Amps, 1,310 W Cooking Power Microwave* ......................................................................................................................................................................................................................... 1,000 W Grill ......................................................................................................................................................................................................................................... 1,100 W Operating Frequency ................................................................................................................................................................................................................ 2,450 MHz Outside Dimensions (W x H x D) ....................................................................................................................................................................20 11⁄16” x 12 1⁄4” x 15 13⁄16” (525 mm x 310 mm x 401 mm) Oven Cavity Dimensions (W x H x D) ............................................................................................................................................................... 14 9⁄64” x 9 23⁄32” x 14 1⁄4” (359 mm x 247 mm x 362 mm) Net Weight .......................................................................................................................................................................................................Approx. 29.1 lbs (13.2 kg) *IEC Test procedure Specifications subject to change without notice. Trim Kit Information Trim Kit for NN-GN68KS Model Number: .........................................................................................................................................................................................................................NN-TK623G Outside Dimensions (W x H).................................................................................................................................................................................................. 27” x 16 1⁄2” ........................................................................................................................................................................................................................................ (684 mm x 419 mm) Cabinet Opening (W x H x D) ................................................................................................................................................................................ 25 1⁄2” x 15 5⁄16” x 21” ................................................................................................................................................................................................................... (648 mm x 389 mm x 533 mm) User’s Record The serial number of this product may be found on the back side of the oven or on the left side of the control panel. You should note the model number and the serial number of this oven in the space provided and retain this book as a permanent record of your purchase for future reference. Model No. ______________________________ Serial No. ______________________________ Date of Purchase ________________________ Scan this code for special instructions and features 30 F0003CB00AP_04.indd 30 2018/12/7 18:10:07

Panasonic Consumer Electronics Company, Division of Panasonic Corporation of North America Two Riverfront Plaza Newark, New Jersey 07102 Panasonic Appliances Microwave Oven (Shanghai) Co., Ltd. Website : http://shop.panasonic.com/support F0003CB00AP_04.indd 31 2018/12/7 18:10:07


Document Created: 2018-12-07 18:35:57
Document Modified: 2018-12-07 18:35:57
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