Users Manual and Operating Instructions

FCC ID: ACLAP7F31

Users Manual

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FCCID_521735

Exhibit 7 & 8 ACLAPT7E31 INVERTEAR Panasonic Operating Instructions Brow ner Microwave Oven Model:NN—G354MFR Safety Information Oper ation Precautions Inside cover Auto B rown Cock Fez ho to c 3 important Safety Instructions 14 Auto B rown Cook Cha — Installation and Grounding Timer F Feature (Kitchen Timer Stand Instructions 45 Time D Start) o Grm o — Safety Precautions 6—7 Microw e Shortouts Food Characteristics 2 Operation Cookin q Techniques 2 Quick Guide to Operation 2 Contre! Panel.. l2 10 Starting to Use Your Oven 11 Maintenance Setti Clock 11 Child iy Lock i1 Care a nd Clearing of Your M Selecting Power & Cock Time 12 Oven QOuick Min Feature 12 Orderit 1g Accessories Co Keep Warm Feature 12 Before Requesting Servic peom Feature 13 Limited Warranty & Customer Semvic More Less Feature 13 Drecto 1y Inverter Turbo Defrost Feature 4 isor Cook Feature 16 General Information nsor Reheat Feature 16 Ceokw are Guide 8 Sensor Cook Chadt i7 Specifications 30 Microwave Recines 18 User‘s Recerd 3C Brown Feature — 19 Oven Components C wajlam — o READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE QOVEN. Para instrucciones en espanol, voltee el libro For assistance, please call, 1—800—211—PANA({7262) or send e—mail to: consumerproducts@panasonic.com or visit us at www.panasonic.com (U.S.A) For assistance, please call: 787—750—4300 or visit us at www.panasonicpr.com (Puerto Rico) FOOO35RI0AP FLEO403—0 Punted in China

Microwave Oven Safety Your safety and the safety of others are very important. ; We have provided important safety messages in this manual anc on your : | appliance. Always read and obey ali safety messages i This is the safety alert symboi. It is used to alert you to poten— tiai hazards that cankill or hurt you and othere Alt safety messages will followthe safety alert symboi ana either the word "DANGEE . "WARNING"®or "CAUTION‘ These i words mean: You can be killed or seriousty injured if i you don‘t immediately follow instructions. | You can be killed or seriously injured if you don‘t follow instructions CAUTION indicates a potentially haz— ardous situation which. if not avoided. may result in minor or moderate injury ! All safety messages will teli you what the potential hazard is, tell you how to i reduce the chance of injfury. and tell you what can happen if the instructions 1 are not followed MA PREcAUTIONS To avoip _ POSSIBLE EXPOSURE TO _ | EXCESSIVE MICROWAVE ENERGY | (a) Do not attempt to operate this oven with the door open since open—door operation can result in harmful exposure to microwave energy. It is impor— tant not to defeat or tamper with the safety interlocks. (b) Do not place any object between the aven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces. 1 {c} Do not operate the oven if it is damaged. it is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), {2) hinges and latches (broken or loosened)}, (3) door seals and sealing surfaces (d) The oven should not be adjusted or repaired by anyone except properly v[,qualmed service personnel. © Copyrighted by Matsushita Electric Industrial Co., Ltd. 2003

Thank you for purchasing a Panasonic Microwave Oven. Your microwave oven is a cooking appliance and you should use as much care as you use with a stove or any other cooking appliance. Whenusing electrical appliances basic safety precautions should be followed. including the following: ‘A IMPORTANT SAFETY INSTRUCTIONS —To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: 1. Read all instructions befere using this appliance. 2. Read and followthe specific *PRECAUTIONS TO AVOID POSSIBLE EXPO— SURE TO EXCESSIVE MICROWAVE ENERGY." found on the inside front cover. 3. This appliance must be grounded. Connect only to a properly grounded outlet. See "GROUNDING INSTRUCTIONS® tound on page 4 4. As with any cooking appliance, DO NOT leave oven unattended while in use 5 Install or locate this appliance only in accordance with the installation instruc— tions found on page 4. 5 5. DO NOT cover or block any openings on this appliance. 7. DO NOT store this appliance outdoors. DO NOT use this product near water — for example. near a kitchen sink, in a wet basement. or near a swimming pool or similar locations 8. Use this appliance only for its intended use as described in this manual. DO NOT use corrosive chemicals. vapors, or nan—faod products in this appliance. This type of ovenis specifically designed to heat. or cook food It is not designed for industrial or laboratory use. The use of corrosive chemicals in heating or cleaning will damage the appliance and may result in radiation leaks 9.. When cleaning surfaces of the door and oven that come together on closing the door, use only mild. non—abrasive soaps or detergents applied with a sponge or soft cloth 10. DO NOT allow children to use this appliance, unless closely supervised by an adult. DO NOT assume that because a child has mastered one cooking skill he/she can cook everything 11. OO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped 12. DO NOT immerse cord or plug in water. 13. Keep cord away from heated surfaces 14. DO NOT let cord hang over edge of a table or counter. 15. This appliance should be serviced only by qualified service personnel Contact the nearest authorized service center for examination, repair or adjustment.

A, |IMPORTANT SAFETY INSTRUCTIONS {continued) 16. Some products such as whole eggs with or without shell, narrow neck bottles and sealed containers — for example, closed glass jars — may explode and should not be heated in this oven. 17. To reduce the risk of fire in the oven cavity: (a) Do not overcook food. Carefully attend appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking. (b) Remove wire twist—ties from paper or plastic bags before placing bag in oven (c) If material inside the oven ignites, keep oven door closed, turn oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. (d) DO NOT use the cavity for storage purposes. DO NOT leave paper products, cooking utensits or food in the cavity when not in use. 18. Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling when the con— tainer is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: (a) STIR THE LIQUID BOTH BEFORE AND HALFWAY THROUGH HEATING IT. (b) Do not heat water and oil, or fats together. The film of oil will trap steam, and may cause a violent eruption. (c) Do not use straight—sided containers with narrow necks (d) After heating. allow the container to stand in the microwave oven for a short time before removing the container 19. DO NOT cook directly on the turntable. It can crack, cause injury or damage to the oven. 20. Oversized foods or oversized metal utensifs should not be inserted in a microwaveitoaster oven as they may create a fire or risk of electric shock 21. Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock. 22. Do not use paper products when appliance is operated in the toaster mode. 23. Do not store any materials, other than manufacturer‘s recommended acces— sories in this oven when not in use. 24. Do not cover racks or any other part of the oven with meftal foil. This will cause overheating of the oven. SAVE THESE INSTRUCTIONS For proper use of your oven read remaining safety cautions and operating instructions 2

A, |IMPORTANT SAFETY INSTRUCTIONS (continued) TO AVOID THE RISK OF SHOCK: DO NOT remove outer panel from oven. Repairs must be done only by a qualified service person. TO REDUCE THE RISK OF EXPOSURE TO MICROWAVE ENERGY: C B DO NOT tamper with, or make any adjustments or repairs to E Door, Control Panel Frame, Safety interlock Switches, or any other part of oven, microwave leakage may result. I~) TO AVOID THE RISK OF FIRE: 1. DO NOT operate the oven empty. The microwave energy 4 se ___3 will reflect continuously throughout the oven causing over— heating and damage, if food or water is not present to absorb energy. 2. DO NOT store flammable materials next to, on top of, or in the oven. 3. DO NOT dry clothes. newspapers or other materials in the oven, or use news— paper or paper bags for cooking . DO NOT hit or strike Control Panel. Damage to controls may occur. oo 5. DO NOT use recycled paper products unless the paper product is labeled as safe for microwave oven use. Recyled paper praducts may contain impurities which may cause sparking TO AVOID THE RISK OF SCALDING: POT HOLDERS should always be used when removing items from the oven. Heat is transferred from the HOT food to the cooking container and fromthe container to the Gtass Tray. The Glass Tray can also be very HOT after removing the cook ing container from the oven The wire rack is designed for use only in the browning mode and will be hot after use. Care in handling must be exercised The metai browning dish supplied with this oven must be used only directly upon the glass tray. Other use will result in damage to the dish and the microwave oven. Repiace dish if rubber base becomes damaged or separat— ed from metal dish. Glass Tray 1. DO NOT operate the oven without the Roller Ring and the Glass Tray in place 2. DO NOT operate the oven without the Glass Tray fully engaged on the drive hub. Improper cooking or damage to the oven could result. Verify that the Glass Tray is properly engaged and rotating by observing its rotation when you press Start. Note: The Glass Tray can turn in either direction 3. Use only the Glass Tray specifically designed for this oven. DOQ NOT substitute any other glass tray 4. If the Glass Tray is hot, allow to cool before cleaning or placing in water 5. DO NOT cook directly on the Glass Tray. Always place food in a microwave safe dish, on a rack set in a microwave safe dish, or in the metal dish provided with this oven. 6. If food or utensil on the Glass Tray touches oven walls, causing the tray to stop moving. the tray will automatically rotate in the opposite direction 3

| IMPORTANT SAFETY INSTRUCTIONS {continued) Roller Ring 1. The Roller Ring and oven floor should be cleaned frequently to prevent excessive noise. 2. Always replace the Roller Ring and the Glass Tray in their proper positions. 3. The Roller Ring must always be used for cooking along with the Glass Tray. Browning Dish: 1. Always place the browning dish in the center of the glass tray and ensure it does not touch the door or wall of the oven cavity. Failure to do so. may cause arcing which will damage the cavity. 2. Only use the browning dish directly upon the glass tray. Never use wire rack with browning dish 3. Prehcat browning dish only by using Preheat Feature designed into this oven. 4. To avoid the risks of burns, always use the browning dish handle or oven mitts when handling heated browning dish. 5. Onlyfood items are to be placed in browning dish for cookingheating [¥0__OINSTALLATION AND | |___ GROoUNDING INsTRUCTIONS c_—_ 2222222222222 2222222222 2/ | Examine Your Oven Unpack oven, remove all packing material and examine the oven for any dam— age such as dents. broken door latches or cracks in the door. Notify dealer immediately if oven is damaged. DO NOT install if oven is damaged Placement of Oven 1. The oven must be piaced on a flat, stable surface. Place the front surface of the door three inches or more trom the counter top edge to avoid accidental tipping of the microwave oven during normal use. For proper operation, the oven must have sufficient air flow. Allow 3—inches (7.6 cm)} of space on both sides of the oven and 1—inch (2.5 cm) of space on top of the oven. (a) DO NOT block air vents. If they are blocked during operation, the oven may be overheated and damaged. (b) DO NOT place oven near a hot, damp surface such as a gas or electric range, or dishwasher (c) DO NOT operate oven when room humidity is excessive. 2. This oven is manufactured for counter top household use only. installed 36 inches (916 mm) or higher above floor level. It is not intended for built—in oper— ation and is not approved or tested for commercial or marine use Installation DO NOT block air vents. If they are blocked during operation, the oven may overheat. If the oven overheats, a thermal safety device will turn the oven off The oven will remain inoperable until it has cooled. 4

[ | A INSTALLATION ANDGROL 1 GROUNDING[ INSTRUCTIONS (conr/nued), e —IMPROPER USE OF THE GROUNDING PLUG CAN RESULT IN A RISK OF ELECTRIC SHOCK. Consult a qualified efectrician or service person if the grounding instructions are not com— pietely understood, or if doubt exists as to whether the applianceis properly grounded. If it is necessaryto use an extension cord, use only a three wire extension cord that has a three prong polarized grounding plug. and a three slot receptacte that will accept the plug on the appliance. The marked rating of the extension cord should be equal to or greater than the electrical rating of the appliance. Grounding Instructions THIS APPLIANCE MUST BE GROUNDED. in the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outiet that is properly installed and grounded * Plug into properly installed and grounded 3 prong outlet. * DO NOT remove ground prong. * DO NOT use an adapter. Power Supply 1. A short power—supply cord is prowided to reduce the risks resulting from becoming emangled in or tipping over a longer cord 2. Longer cord seis or extension cords are available and may be used if care is exercised in their use. Do not let cord hang over edge of a table or counter 3. If a long cord or extension cord is used. (1) the marked electrical rating of the cord set or extension cerd should be at least as great as the electricat rating of the appliance. (2) the extension cord must be a grounding—type 3 wire cord. and (3) the longer cord should be arranged so that it will not drape over the counter top or table— ols top where it can be pulled on by chidren or tipped over accidentally /:1;_‘_ N) Wiring Requirements The oven must be operated on a SEPARATE CIRCUIT. No other appliance should share the circuit with the microwave oven. If it does, the branch circuit fuse may blow or the cir— cuit breaker may trip. The oven must be plugged into at least a 20 AMP, 120 VOLT, 60 Hz GROUNDED OUTLET. Where a standard two—prong outlet is encountered. it is the personal responsibility and abligation of the consumer to have it replaced with a properly grounded three—prong outlet. The VOLTAGE used must be the same as specified on this microwave oven (120 V, 60 Hz). Using a higher voltage is dangerous and may result in a fire or oven damage. Using a lower vollage will cause slow cooking. Panasonic is NOT responsible for any damages resutting from the use of the oven with any voltage other than specified TV / Radio Interference 1. Operation of the microwave oven may cause interference to your radio, TV or similar equipment. 2. When there is interference. it may be reduced or eliminated by taking the following measures (a) Place the radia, TV, etc. away fromthe microwave oven as far as possible. (b) Use a properly installed antenna to obtain stronger signal reception. (c) Clean door and seating surfaces of the oven. (See Care and Cleaning of Your Microwave Oven) 5

[A~~~SatetyPrecautions Folliow These Safety Precautions When Cooking in Your Oven. IMPORTANT Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result. 1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS + DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil « DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for steriization. + DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with tow maisture content can dry out, scorch or catch on fire if overheated. 2) POPCORN [[Popcorn may be popped in a microwave oven corn popper. Microwave pop— i corn which pops in its own package is also available. Follow popcorn manu— t facturers‘ directions and use a brand suitable for the cooking power of your | microwave oven I CAUTION: When using pre—packaged microwave popcom, you can follow I recommended package instructions or use the papcormpad (refer to page 13} Otherwise, the popcorn may not pop adequately or may ignite and cause a | fire. Never leave oven unaitended when popping popcorn. Allow the popcorn |i bag to cool before opening. always open the bag away trom your face and | body to prevent steam bumns 3) DEEP FAT FRYING + DO NOT deep fat fry in your microwave oven. Cooking ails may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt 4) FOODS WITH NONPOROUS SKINS + DQ NOT COOK/RENEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury, Reheating SLICED hard—boiled eggs and cooking SCRAMBLED egos is sale * Potatoes, apples. whole squash and sausages are examples of foods with non— poraus skins. These types of foods must be pierced before microwave cooking to prevent them from exploding. CAUTION: Cooking dry or old potatoes can cause fire

(A Safety Precautions (commuedj 5) GLASS TRAY / COOKING CONTAINERS / FOIL * Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use pot holders when removing containers from the oven or when removing lids or plastic wrap covers from caoking containers, to avoid burns. + The Glass Tray will get hot during cooking. it should be allowed to cool befare handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking. + When using foil in the oven, allow at least 1—inch (2.5 cm} of space between foil and interior oven walls or door. + Dishes with metallic trim should not be used, as arcing may occur. 6) PAPER TOWELS / CLOTHS + DO NOT use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper toweling under supervision. 7) BROWNING DISHES / OVEN COOKING BAGS + Browning dishes or grills are designed for microwave cooking only. Always fol— low instructions provided by the manufacturer. DO NOT preheat browning dish more than 6 minutes. * If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOT use a wire twist—tie to close bag, instead use plastic tles. cotton string or a strip cut from the open end of the bag. 8) THERMOMETERS + DQ NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave—safe thermometers are available tor both meat and candy 9) BABY FORMULA / BABY FOOD + DOQ NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant‘s mouth and esophagus. 10) REHEATING PASTRY PRODUCTS + When reheating pastry products, check temperatures of any fillings before eat— ing. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts). 11) GENERAL OVEN USAGE GUIDELINES + DO NOT use the oven for any purpose other than the preparation of food

7 — Care and Cleaning of Your Microwave Oven! After cooking. the oven should be cleaned with a sof : moistened soapy watar. If the oven is not cleanec occasionally to ehminate grease. it can ao mulate and cause the oven to "Smoke" during use. BEFORE CLEANING: {AFTER CLEANING: Unpiug oven at wall outle?. If outlet is inacces {Be sure to place the Rolle: Ring and the Giass Lucclll ]sm'e. leave oven door open while cleaning ;i Tray in the proper position and press | ‘Stop‘Reset Pad to clear the Display Menu Label: Glass Tray: Outside oven surfaces: Da not remove, wipe with Remove and wash in warm soapy Clean with a damp cloth a damp cloth water or in a dighwasher To prevent damage io the \ \ operating parts inside the ~ \ oven, water should nat be Inside of the oven: n \ allowed to seep into ventila Wipe with a damp cloth \\ tion openings alter using. mild detergens may be used i needed. Controt Panel: The use of harsh deter— \ * Covered with a gents or abrasives is not / removable protective recommended fiimto prevent scratches during shipping. Small bub bies may appear Oven Door: ——————i under this film Wipe with a soft dry (Muat— To remove cloth when steam fiim, apply masking accumulates inside or or clear tape to an around the outside of exposed comer and the oven door. Dusing pull gently) cooking. especially * it the Control Panel under high bumidity \ becomes wet, clean conditions. steam is it with a soft dry given off from the / \ cloth. Do not use tood. {Some steam / harsh detergents or will condense on cool Roller Ring and oven cavity floor: abrasives on the er sudt s, such as Clean the bottomsurface of the oven \ Controt Panel the oven door This is with mild detergent water or window normal.) cleaner. and dry. Roller Rirg may be Do not remove waveguide cover: Inside surtace is cov washed in mild soapy water or dish It is important to keep cover ered with a heat and washer. These areas should be kept clean in the same manner as the vapor bamer film. Do inside of the oven. clean to avoid excessive noise aotremove. Wire Rack, Browning Dish and Browning Dish Handie: 1. Never use any sharp utensils on the dish as this will dam age the non stick surface 2. After use, wash the wire rack, dish and handle in hot soapy waler and rinse in hot water. Do not use any abra— sive cleaning substances or scouring pads as this will damage the surface of the dish 3. The wire rack, dish and handle are dishwasher sate IT IS IMPORTANT TO KEEP THE QOVEN CLEAN. FOOD RESIDUE AND CONDENSATION MAY CAUSE RUSTING OR ARCING DAMAGE TO THE OVEN. | 26

j Limitéd"Warranty & Customer Services Directb"r—{ PANASONIC CONSUMER ELECTRONICS COMPANY, PANASONIC SALES COMPANY. DIVISION OF MATSUSHITA ELECTRIC DIVISION OF MATSUSHITA CORPORATION OF AMEARICA ELECTRIC OF PUERTO AICO, INC., One Panasonic Way Ave. 65 de Infanteria, Km. 9.5 Secaucus, New Jersey 07094 San Gabriel Industrial Park Carolina, Puerto Rico 00985 Panasonic Microwave Oven Product Limited Warranty Limited Warranty Coverage If your product does not work properly because of a defect in materials or workmanship, Panasonic Consumer Electronics Company or Panasonic Sales Company (collectively referred to as "the warrantor) will, for the lengih of the period indicated on the chart below, which starts with the date of oniginal purchase (*warranty period"), ai it option either (a) repair your product with new or refurbished parts, or (b) replace it with a new or a refurbished product. The decision to repair or replace will be made by the warrantor. PARTS LABOR ALL PARTS (EXCEPT MAGNETRON TUBE} 1 (ONE) YEAR 1 (ONE) vear MAGNETRON TUBE 5 (FIVE) YEAR 1 (ONE) YEan During the "Labor" warranty period there will be no charge for labor. During the "Parts" watranty period thare will be no charge for parts. You must carty—in or mail—in your product during the warranty period. This wairanty only applies to products purchased and serviced in the United States or Puerto Rico. This warranty is extended only to the original purchaser of a new product which was not sold "as is". A purchase receipt or other proofof the original purchase date is required for warranty service Carry—In or Mail—In Service For Carry—In or Mail—In Service in the United States calt 1—800—211—PANA(7262) or vist Panasonic Web Site hitp//wwne panasonic.com For assistance in Puerto Rico call Panasonic Sales Company (787) 750—4300 or fax (787}—768—2910 Limited Warranty Limits And Exclusions This warranty ONLY COVERS failures due to defects in materials or workmanship, and DOES NOT COVER glass, plastic parts. temperature probes(if included) and normal wear and tear or cosmetic damage The war fanty ALSO DOES NOT COVER damages which occurred in shipment. or failures which are caused by products not supplied by the warrantor, or failures whichresult from accidents. misuse. abuse. negiect, mis handling. misapplication, alteration, faulty instaflation. set—up adjustments, misadjustment of consumer con trols, improper maintenance, power line surge. ighining damage. modification, or commercial use {such as in a hotel, office, restaurant, or other business}, rental use of the product, service by anyone other than a Factory Service center or other Authorized Servicer, or damage that is attributable to acts of God THERE ARE NO EXPRESS WARRANTIES EXCEPT AS LISTED UNDER "LIMITED WARRANTY COV— ERAGE®. THE WARRANTOR IS NOT LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES RESULTING FROM THE USE OF THIS PRODUCT, OR ARISING QUT OF ANY BREACH OF THIS WaAn— RANTY. (As examples. this excludes damages for lost time. cost of having someone remove or re—insiall an installed unit it applicable. or travel to and from the servicer. The items listed are not exclusive, but are for ifustration only.} ALL EXPRESS AND IMPLIED WARRANTIES, INCLUDING THE WARRANTY OF MER— CHANTABILITY, ARE LIMITED TO THE PERIOD OF THE LIMITED WARRANTY. Some states do not allow the exclusion or imitation of incidental or consequentia‘ damages, or fimtations on how long an imphed warranty lasts, so the exclusions may not apply to you This warranty gives you specific legal rights and you may also have others rights which vary from state to state. If a problem with this product develops during or after the warranty period. you may contact your deal er or Service center. If the problem is not handled to your satislaction, then write to the warrantor‘s Consumer Aifairs Department at the addresses listed for the warrantor PARTS AND SERVICE WHICH ARE NOT COVERED BY THIS LIMITED WARRANTY ARE YOUR RESPONSIBILITY. Customer Services Directory or Product Information, Operating Assistance, Literature Request, Dealer Locations, and all Customer Service Inquiries please contact: |1—800—211—PANA ), Monday—Friday 9 em—9 pm; Saturday—Sunday 9 am—7 pm, EST. [Web Site: http/www.panasonic.com ou can purchase parts, accessories or locate your earest sefvice center by visiting our Web Site. . Ec 1—800—332—5368 (Customer Orders Only) Panasonic Services Company 20421 84thAvenue South, Kent. WA 98032 ?6 am to 5 pm Monday—Friday; 6 am to 10.30 am Saturday; PST) Visa, MasterCard, Discover Card. Amencan Express. Check) K C Matsushita Electric of Puerto Rleo, Inc. Panasonic Sales Company/Factory Service center: Ave. 65 de Infanteria, Km. 9.5, San Gabriel Industrial Park, Carolina, Puerto Rico 00985 Phone (78 . Fax (787) 768—2910 .

Specifications Specification NN—G354MFR Power Source 120V AC Single Phase, 60Hz Power Requirement 10.5 Amps, 1230W Output :Microwave 800W Brown 1130W Microwave Frequency 2450MHz [Timer 99 min 99 seo Outside Dimensions 111/8"(282mm)(H) x 19 "(482mm)(W) x 14"(354mmXD) | Oven Cavity Dimensions (8 916"(218mm)H) x 12 3/4"(325mm)(W) x 13"(330mm)(D) Weight 28 lbs (13Ke) PbF This Product with PbF Output power: (EC705—88 Test Procedure Specifications subject to change without notice on lconnney | User‘s Record | ———— C2222222222 2culcc2 c c222z The serial number of this product may be found on the back side of the oven. You Model No. _____._._____.__._ should note the model number and the [ serial number of this oven in the space Serial No. __._._.___ __2 22 provided and retain this book as a per— ‘i manent record of your purchase for Date of Purchase _________ _ | future reference [ 12222 2 Panasonic Consumer Electronics Panasonic Sales Company, Division Company, Division of Matsushita of Matsushita Electric of Puerto Rico, Electric Corporation of America Inc. ("PSC") One Panasonic Way Ave. 65 de Infanteria, Km. 9.5 Secaucus, New Jersey 07094 San Gabrie! Industrial Park, Carolina, Puerto Rico 00985 30


Document Created: 2005-02-25 11:53:34
Document Modified: 2005-02-25 11:53:34
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