RF Exposure Info._20190924_v1 - G020P, G020Q_FCC SAR Report_Appendix B-1_Rve 03_

FCC ID: A4RG020PQ

RF Exposure Info

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FCCID_4456557

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/25 #01_GSM850_GPRS (4 Tx slots)_Right Cheek_Ch189;Ant 1 Communication System: GSM850; Frequency: 836.4 MHz;Duty Cycle: 1:2.08 Medium: HSL_850_190625 Medium parameters used: f = 836.4 MHz; σ = 0.882 S/m; εr = 42.66; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(6.42, 6.42, 6.42) @ 836.4 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 0.938 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 28.92 V/m; Power Drift = 0.03 dB Peak SAR (extrapolated) = 2.07 W/kg SAR(1 g) = 0.768 W/kg; SAR(10 g) = 0.401 W/kg Maximum value of SAR (measured) = 1.17 W/kg 0 dB = 1.17 W/kg = 0.68 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/22 #02_GSM1900_GPRS (4 Tx slot)_Right Cheek_Ch810;Ant 1 Communication System: PCS; Frequency: 1909.8 MHz;Duty Cycle: 1:2.08 Medium: HSL_1900_190622 Medium parameters used: f = 1910 MHz; σ = 1.433 S/m; εr = 39.112; ρ = 1000 kg/m3 Ambient Temperature：23.5 ℃; Liquid Temperature：22.5 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(5.14, 5.14, 5.14) @ 1909.8 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.07 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 23.79 V/m; Power Drift = 0.15 dB Peak SAR (extrapolated) = 1.56 W/kg SAR(1 g) = 0.735 W/kg; SAR(10 g) = 0.358 W/kg Maximum value of SAR (measured) = 0.948 W/kg 0 dB = 0.948 W/kg = -0.23 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/9/22 #03_WCDMA II_RMC 12.2Kbps_Right Cheek_Ch9400;Ant 1 Communication System: WCDMA ; Frequency: 1880 MHz;Duty Cycle: 1:1 Medium: HSL_1900_190922 Medium parameters used: f = 1880 MHz; σ = 1.4 S/m; εr = 40.616; ρ = 1000 kg/m3 Ambient Temperature：23.5 ℃; Liquid Temperature：22.5 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN7306; ConvF(8.15, 8.15, 8.15) @ 1880 MHz; Calibrated: 2019/7/22 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn1399; Calibrated: 2018/11/16 - Phantom: SAM_Right; Type: SAM; Serial: TP:1446 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.68 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 30.32 V/m; Power Drift = 0.19 dB Peak SAR (extrapolated) = 1.99 W/kg SAR(1 g) = 0.907 W/kg; SAR(10 g) = 0.436 W/kg Maximum value of SAR (measured) = 1.53 W/kg 0 dB = 1.53 W/kg = 1.85 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/9/22 #04_WCDMA IV_RMC 12.2Kbps_Right Cheek_Ch1413;Ant 1 Communication System: WCDMA ; Frequency: 1732.6 MHz;Duty Cycle: 1:1 Medium: HSL_1750_190922 Medium parameters used: f = 1733 MHz; σ = 1.352 S/m; εr = 40.619; ρ = 1000 kg/m3 Ambient Temperature：23.5 ℃; Liquid Temperature：22.5 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN7306; ConvF(8.51, 8.51, 8.51) @ 1732.6 MHz; Calibrated: 2019/7/22 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn1399; Calibrated: 2018/11/16 - Phantom: SAM_Right; Type: SAM; Serial: TP:1446 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.62 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 24.32 V/m; Power Drift = -0.03 dB Peak SAR (extrapolated) = 1.81 W/kg SAR(1 g) = 0.853 W/kg; SAR(10 g) = 0.452 W/kg Maximum value of SAR (measured) = 1.39 W/kg 0 dB = 1.39 W/kg = 1.43 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/25 #05_WCDMA V_RMC 12.2Kbps_Right Cheek_Ch4182;Ant 1 Communication System: WCDMA; Frequency: 836.4 MHz;Duty Cycle: 1:1 Medium: HSL_850_190625 Medium parameters used: f = 836.4 MHz; σ = 0.882 S/m; εr = 42.66; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(6.42, 6.42, 6.42) @ 836.4 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.17 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 28.76 V/m; Power Drift = 0.06 dB Peak SAR (extrapolated) = 2.19 W/kg SAR(1 g) = 0.842 W/kg; SAR(10 g) = 0.427 W/kg Maximum value of SAR (measured) = 1.03 W/kg 0 dB = 1.03 W/kg = 0.13 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/24 #06_LTE Band 4_20M_QPSK_1_0_Left Cheek_Ch20175;Ant 0C Communication System: LTE; Frequency: 1732.5 MHz;Duty Cycle: 1:1 Medium: HSL_1750_190624 Medium parameters used: f = 1733 MHz; σ = 1.355 S/m; εr = 41.841; ρ = 1000 kg/m3 Ambient Temperature：23.1 ℃; Liquid Temperature：22.1 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(5.34, 5.34, 5.34) @ 1732.5 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x131x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 0.439 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 16.66 V/m; Power Drift = -0.02 dB Peak SAR (extrapolated) = 0.587 W/kg SAR(1 g) = 0.387 W/kg; SAR(10 g) = 0.244 W/kg Maximum value of SAR (measured) = 0.450 W/kg 0 dB = 0.450 W/kg = -3.47 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/16 #07_LTE Band 7_20M_QPSK_1_99_Right Tilted_Ch21350;Ant 1 Communication System: LTE; Frequency: 2560 MHz;Duty Cycle: 1:1 Medium: HSL_2600_190616 Medium parameters used: f = 2560 MHz; σ = 1.93 S/m; εr = 38.225; ρ = 1000 kg/m3 Ambient Temperature：23.4 ℃; Liquid Temperature：22.4 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3642;ConvF(7.14, 7.14, 7.14) @ 2560 MHz;Calibrated: 2019/4/29 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn854; Calibrated: 2019/5/21 - Phantom: SAM-Left; Type: QD 000 P40 C; Serial: TP-1446 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (81x61x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm Maximum value of SAR (interpolated) = 1.80 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 24.46 V/m; Power Drift = -0.03 dB Peak SAR (extrapolated) = 2.58 W/kg SAR(1 g) = 0.961 W/kg; SAR(10 g) = 0.460 W/kg Maximum value of SAR (measured) = 1.91 W/kg 0 dB = 1.91 W/kg = 2.81 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/26 #08_LTE Band 12_10M_QPSK_1_0_Right Cheek_Ch23095;Ant 1 Communication System: LTE; Frequency: 707.5 MHz;Duty Cycle: 1:1 Medium: HSL_750_190626 Medium parameters used: f = 707.5 MHz; σ = 0.853 S/m; εr = 41.036; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(6.68, 6.68, 6.68) @ 707.5 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.25 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 28.20 V/m; Power Drift = 0.12 dB Peak SAR (extrapolated) = 2.51 W/kg SAR(1 g) = 0.935 W/kg; SAR(10 g) = 0.454 W/kg Maximum value of SAR (measured) = 1.25 W/kg 0 dB = 1.25 W/kg = 0.97 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/26 #09_LTE Band 13_10M_QPSK_1_0_Right Cheek_Ch23230;Ant 1 Communication System: LTE; Frequency: 782 MHz;Duty Cycle: 1:1 Medium: HSL_750_190626 Medium parameters used: f = 782 MHz; σ = 0.922 S/m; εr = 40.078; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(6.68, 6.68, 6.68) @ 782 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.27 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 27.78 V/m; Power Drift = 0.14 dB Peak SAR (extrapolated) = 2.43 W/kg SAR(1 g) = 0.937 W/kg; SAR(10 g) = 0.467 W/kg Maximum value of SAR (measured) = 1.26 W/kg 0 dB = 1.26 W/kg = 1.00 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/9/22 #10_LTE Band 25_20M_QPSK_50_0_Right Cheek_Ch26340;Ant 1 Communication System: LTE; Frequency: 1880 MHz;Duty Cycle: 1:1 Medium: HSL_1900_190922 Medium parameters used: f = 1880 MHz; σ = 1.409 S/m; εr = 40.804; ρ = 1000 kg/m3 Ambient Temperature：23.5 ℃; Liquid Temperature：22.5 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3642; ConvF(7.91, 7.91, 7.91) @ 1880 MHz; Calibrated: 2019/4/29 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn854; Calibrated: 2019/5/21 - Phantom: SAM LEFT; Type: QD000P40CD; Serial: TP:1718 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.67 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 28.84 V/m; Power Drift = 0.05 dB Peak SAR (extrapolated) = 2.11 W/kg SAR(1 g) = 0.992 W/kg; SAR(10 g) = 0.469 W/kg Maximum value of SAR (measured) = 1.71 W/kg 0 dB = 1.71 W/kg = 2.33 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/25 #11_LTE Band 26_15M_QPSK_1_0_Right Cheek_Ch26865;Ant 1 Communication System: LTE; Frequency: 831.5 MHz;Duty Cycle: 1:1 Medium: HSL_850_190625 Medium parameters used: f = 831.5 MHz; σ = 0.878 S/m; εr = 42.729; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(6.42, 6.42, 6.42) @ 831.5 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.16 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 28.31 V/m; Power Drift = 0.07 dB Peak SAR (extrapolated) = 2.18 W/kg SAR(1 g) = 0.841 W/kg; SAR(10 g) = 0.426 W/kg Maximum value of SAR (measured) = 1.05 W/kg 0 dB = 1.05 W/kg = 0.21 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/22 #12_LTE Band 66_20M_QPSK_1_0_Right Cheek_Ch132072;Ant 1 Communication System: LTE; Frequency: 1720 MHz;Duty Cycle: 1:1 Medium: HSL_1750_190622 Medium parameters used: f = 1720 MHz; σ = 1.325 S/m; εr = 39.437; ρ = 1000 kg/m3 Ambient Temperature：23.5 ℃; Liquid Temperature：22.5 ℃ DASY5 Configuration: - Probe: ES3DV3 - SN3169; ConvF(5.34, 5.34, 5.34) @ 1720 MHz; Calibrated: 2019/5/24 - Sensor-Surface: 3mm (Mechanical Surface Detection) - Electronics: DAE3 Sn495; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1815 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (71x71x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.09 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 25.12 V/m; Power Drift = -0.02 dB Peak SAR (extrapolated) = 1.61 W/kg SAR(1 g) = 0.819 W/kg; SAR(10 g) = 0.414 W/kg Maximum value of SAR (measured) = 1.03 W/kg 0 dB = 1.03 W/kg = 0.13 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/27 #13_LTE Band 71_20M_QPSK_1_0_Right Cheek_Ch133297;Ant 1 Communication System: LTE; Frequency: 680.5 MHz;Duty Cycle: 1:1 Medium: HSL_750_190627 Medium parameters used: f = 680.5 MHz; σ = 0.854 S/m; εr = 44.176; ρ = 1000 kg/m3 Ambient Temperature：23.4 ℃; Liquid Temperature：22.4 ℃ DASY5 Configuration - Probe: EX3DV4 - SN3925;ConvF(10.39, 10.39, 10.39) @ 680.5 MHz;Calibrated: 2019/5/24 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn778; Calibrated: 2019/5/21 - Phantom: SAM_Left; Type: QD000P40CD; Serial: S/N:1801 - Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7470) Area Scan (71x61x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm Maximum value of SAR (interpolated) = 1.08 W/kg Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm Reference Value = 27.74 V/m; Power Drift = 0.01 dB Peak SAR (extrapolated) = 2.27 W/kg SAR(1 g) = 0.789 W/kg; SAR(10 g) = 0.393 W/kg Maximum value of SAR (measured) = 1.70 W/kg 0 dB = 1.70 W/kg = 2.30 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/17 #14_LTE Band 41_20M_QPSK_1_0_Right Tilted_Ch39750;Ant 1 Communication System: LTE; Frequency: 2506 MHz;Duty Cycle: 1:1.59 Medium: HSL_2600_190617 Medium parameters used: f = 2506 MHz; σ = 1.847 S/m; εr = 38.498; ρ = 1000 kg/m3 Ambient Temperature：23.4 ℃; Liquid Temperature：22.4 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3642;ConvF(7.14, 7.14, 7.14) @ 2506 MHz;Calibrated: 2019/4/29 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE4 Sn854; Calibrated: 2019/5/21 - Phantom: SAM-Left; Type: QD 000 P40 C; Serial: TP-1446 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (81x61x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm Maximum value of SAR (interpolated) = 1.55 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 21.27 V/m; Power Drift = -0.09 dB Peak SAR (extrapolated) = 1.92 W/kg SAR(1 g) = 0.859 W/kg; SAR(10 g) = 0.384 W/kg Maximum value of SAR (measured) = 1.50 W/kg 0 dB = 1.50 W/kg = 1.76 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/15 #15_WLAN2.4GHz_802.11b 1Mbps_Right Cheek_Ch6;Ant 2+4 Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1.007 Medium: HSL_2450_190615 Medium parameters used : f = 2437 MHz; σ = 1.784 S/m; εr = 40.938; ρ = 1000 kg/m3 Ambient Temperature：23.6 ℃; Liquid Temperature：22.6 ℃ DASY5 Configuration - Probe: EX3DV4 - SN3931;ConvF(7.54, 7.54, 7.54) @ 2437 MHz;Calibrated: 2018/9/27 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE3 Sn577; Calibrated: 2018/9/19 - Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885 - Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450) Area Scan (91x61x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm Maximum value of SAR (interpolated) = 0.802 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 16.73 V/m; Power Drift = -0.05 dB Peak SAR (extrapolated) = 1.292 W/kg SAR(1 g) = 0.527 W/kg; SAR(10 g) = 0.218 W/kg Maximum value of SAR (measured) = 1.023 W/kg Zoom Scan (7x7x7)/Cube 1: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 16.73 V/m; Power Drift = -0.05 dB Peak SAR (extrapolated) = 0.891 W/kg SAR(1 g) = 0.458 W/kg; SAR(10 g) = 0.206 W/kg Maximum value of SAR (measured) = 0.715 W/kg 0 dB = 0.715 W/kg = -1.46 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/17 #16_WLAN5GHz_802.11n-HT40 MCS0_Right Cheek_Ch54;Ant 4+5 Communication System: 802.11n ; Frequency: 5270 MHz;Duty Cycle: 1:1.048 Medium: HSL_5G_190617 Medium parameters used: f = 5270 MHz; σ = 4.566 S/m; εr = 36.962; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3931;ConvF(5.12, 5.12, 5.12) @ 5270 MHz;Calibrated: 2018/9/27 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE3 Sn577; Calibrated: 2018/9/19 - Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (101x71x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm Maximum value of SAR (interpolated) = 1.09 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 7.022 V/m; Power Drift = 0.10 dB Peak SAR (extrapolated) = 1.58 W/kg SAR(1 g) = 0.381 W/kg; SAR(10 g) = 0.115 W/kg Maximum value of SAR (measured) = 0.95 W/kg Zoom Scan (7x7x7)/Cube 1: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 7.022 V/m; Power Drift = 0.10 dB Peak SAR (extrapolated) = 1.27 W/kg SAR(1 g) = 0.286 W/kg; SAR(10 g) = 0.091 W/kg Maximum value of SAR (measured) = 0.77 W/kg 0 dB = 0.77 W/kg = -1.14 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/17 #17_WLAN5GHz_802.11ac-VHT80 MCS0_Right Cheek_Ch138;Ant 4+5 Communication System: 802.11ac ; Frequency: 5690 MHz;Duty Cycle: 1:1.082 Medium: HSL_5G_190617 Medium parameters used : f = 5690 MHz; σ = 4.996 S/m; εr = 36.413; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3931;ConvF(4.72, 4.72, 4.72) @ 5690 MHz;Calibrated: 2018/9/27 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE3 Sn577; Calibrated: 2018/9/19 - Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (101x71x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm Maximum value of SAR (interpolated) = 1.06 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 10.52 V/m; Power Drift = 0.14 dB Peak SAR (extrapolated) = 3.06 W/kg SAR(1 g) = 0.421 W/kg; SAR(10 g) = 0.123 W/kg Maximum value of SAR (measured) = 1.52 W/kg Zoom Scan (7x7x7)/Cube 1: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 10.52 V/m; Power Drift = 0.14 dB Peak SAR (extrapolated) = 3.11 W/kg SAR(1 g) = 0.433 W/kg; SAR(10 g) = 0.090 W/kg Maximum value of SAR (measured) = 1.54 W/kg 0 dB = 1.54 W/kg = 1.88 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/17 #18_WLAN5GHz_802.11ac-VHT80 MCS0_Right Cheek_Ch155;Ant 4+5 Communication System: 802.11ac ; Frequency: 5775 MHz;Duty Cycle: 1:1.082 Medium: HSL_5G_190617 Medium parameters used: f = 5775 MHz; σ = 5.087 S/m; εr = 36.286; ρ = 1000 kg/m3 Ambient Temperature：23.3 ℃; Liquid Temperature：22.3 ℃ DASY5 Configuration: - Probe: EX3DV4 - SN3931;ConvF(4.72, 4.72, 4.72) @ 5775 MHz;Calibrated: 2018/9/27 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE3 Sn577; Calibrated: 2018/9/19 - Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885 - Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7470) Area Scan (101x71x1): Interpolated grid: dx=1.000 mm, dy=1.000 mm Maximum value of SAR (interpolated) = 1.35 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 8.970 V/m; Power Drift = -0.04 dB Peak SAR (extrapolated) = 1.92 W/kg SAR(1 g) = 0.373 W/kg; SAR(10 g) = 0.112 W/kg Maximum value of SAR (measured) = 0.953 W/kg Zoom Scan (7x7x7)/Cube 1: Measurement grid: dx=4mm, dy=4mm, dz=1.4mm Reference Value = 8.970 V/m; Power Drift = -0.04 dB Peak SAR (extrapolated) = 1.81 W/kg SAR(1 g) = 0.369 W/kg; SAR(10 g) = 0.103 W/kg Maximum value of SAR (measured) = 0.942 W/kg 0 dB = 0.942 W/kg = -0.26 dBW/kg

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab Date: 2019/6/15 #19_Bluetooth_1Mbps_Right Cheek_Ch39 Communication System: Bluetooth ; Frequency: 2441 MHz;Duty Cycle: 1:1.297 Medium: HSL_2450_190615 Medium parameters used : f = 2441 MHz; σ = 1.789 S/m; εr = 40.928; ρ = 1000 kg/m3 Ambient Temperature：23.6 ℃; Liquid Temperature：22.6 ℃ DASY5 Configuration - Probe: EX3DV4 - SN3931;ConvF(7.54, 7.54, 7.54) @ 2441 MHz;Calibrated: 2018/9/27 - Sensor-Surface: 1.4mm (Mechanical Surface Detection) - Electronics: DAE3 Sn577; Calibrated: 2018/9/19 - Phantom: Twin-SAM V5.0 (30deg probe tilt); Type: QD 000 P40 CD; Serial: 1885 - Measurement SW: DASY52, Version 52.10 (2); SEMCAD X Version 14.6.12 (7450) Area Scan (81x61x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm Maximum value of SAR (interpolated) = 0.0951 W/kg Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm Reference Value = 4.865 V/m; Power Drift = 0.13 dB Peak SAR (extrapolated) = 0.111 W/kg SAR(1 g) = 0.067 W/kg; SAR(10 g) = 0.019 W/kg Maximum value of SAR (measured) = 0.0898 W/kg 0 dB = 0.0898 W/kg = -10.47 dBW/kg


Document Created: 2019-10-02 19:42:45
Document Modified: 2019-10-02 19:42:45
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