RF Exposure report

FCC ID: 2AQA6-H5051

RF Exposure Info

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FCCID_4163909

RF EXPOSURE EVALUATION

According to FCC 1.1310: The criteria listed in the following table shall be used to
evaluate the environment impact of human exposure to radio frequency(RF) Radiation
as specified in §1.1307(b)

FCC ID: 2AQA6-H5051

EUT Specification
EUT                            WiFi Thermo-Hygrometer
Frequency band (Operating)        WLAN: 2.412GHz ~ 2.462GHz
                                  WLAN: 5.18GHz ~ 5.32GHz / 5.50GHz ~ 5.70GHz
                                  WLAN: 5.745GHz ~ 5825GHz
                                  Others: 2.402GHz~2.480GHz (BT5.0BLE)
Device category                   Portable (<20cm separation)
                                  Mobile (>20cm separation)
                                  Others ___
Exposure classification           Occupational/Controlled exposure (S = 5mW/cm2)
                                  General Population/Uncontrolled exposure (S=1mW/cm2)
Antenna diversity                 Single antenna
                                  Multiple antennas
                                  Tx diversity
                                  Rx diversity
                                  Tx/Rx diversity
Max. output power              18.20 dBm (0.0661W)
Antenna gain (Max)             2 dBi
Evaluation applied                MPE Evaluation
                                  SAR Evaluation

Limits for Maximum Permissible Exposure(MPE)

  Frequency     Electric Field Magnetic Field         Power               Average
 Range(MHz)     Strength(V/m) Strength(A/m) Density(mW/cm2)                Time
                (A) Limits for Occupational/Control Exposures
  300-1500            --               --             F/300                  6
 1500-100000          --               --                5                   6
            (B) Limits for General Population/Uncontrol Exposures
  300-1500            --               --             F/1500                 6
 1500-100000          --               --                1                   30


    Friis transmission formula: Pd=(Pout*G)\(4*pi*R2)

  Where
  Pd= Power density in mW/cm2
  Pout=output power to antenna in Mw
  G= gain of antenna in linear scale
  Pi=3.1416
  R= distance between observation point and center of the radiator in cm
  Pd the limit of MPE, 1mW/cm2. If we know the maximum gain of the antenna and
  total power input to the antenna, through the calculation, we will know the distance
  where the MPE limit is reached.


  Measurement Result

             Channel    Measured    Tune up      Max. Tune   Antenna   Power density     Power density
Operating
            Frequency    Power     tolerance     up Power     Gain       at 20cm            Limits
 Mode
              (MHz)      (dBm)       (dBm)        (dBm)       (dBi)     (mW/ cm2 )        (mW/cm2 )
              2412       17.09      17.09±1        18.09         2        0.0203              1
802.11b       2437       17.17      17.17±1        18.17         2        0.0207              1
              2462       18.20      18.20±1        19.20         2        0.0262              1
              2412       15.04      15.04±1        16.04         2        0.0127              1
802.11g       2437       15.36      15.36±1        16.36         2        0.0136              1
              2462       16.09      16.09±1        17.09         2        0.0161              1
              2412       15.35      15.35±1        16.35         2        0.0136              1
802.11n
              2437       15.08      15.08±1        16.08         2        0.0128              1
 (HT20)
              2462       16.38      16.38±1        17.38         2        0.0172              1
              2402       -4.355     -4.355±1       -3.355        2        0.0001              1
BT5.0BL
              2440       -4.074     -4.074±1       -3.074        2        0.0002              1
   E
              2480       -3.275     -3.275±1       -2.275        2        0.0002              1



Document Created: 2019-01-25 14:12:53
Document Modified: 2019-01-25 14:12:53

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