SAR report part 3

FCC ID: 2AJOTTA-1188

RF Exposure Info

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FCCID_4246449

Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/16


#01_GSM850_GPRS (4 Tx slots)_Left Cheek_Ch128


Communication System: GSM850 ; Frequency: 824.2 MHz;Duty Cycle: 1:2.08
Medium: HSL_850_190316 Medium parameters used : f = 824.2 MHz; σ = 0.869 S/m; εr = 43.104; ρ = 1000
kg/m3
Ambient Temperature:23.1 ℃; Liquid Temperature:22.1 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.75, 9.75, 9.75) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1477
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)



Area Scan (71x111x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.417 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 23.06 V/m; Power Drift = -0.01 dB
Peak SAR (extrapolated) = 0.401 W/kg
SAR(1 g) = 0.352 W/kg; SAR(10 g) = 0.280 W/kg
Maximum value of SAR (measured) = 0.363 W/kg




                    0 dB = 0.363 W/kg = -4.40 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/17


#02_GSM1900_GPRS (4 Tx slots)_Left Cheek_Ch661


Communication System: PCS ; Frequency: 1880 MHz;Duty Cycle: 1:2.08
Medium: HSL_1900_190317 Medium parameters used: f = 1880 MHz; σ = 1.431 S/m; εr = 39.458; ρ = 1000
kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(5.27, 5.27, 5.27) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1431
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (71x111x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.362 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 11.02 V/m; Power Drift = -0.09 dB
Peak SAR (extrapolated) = 0.346 W/kg
SAR(1 g) = 0.253 W/kg; SAR(10 g) = 0.16 W/kg
Maximum value of SAR (measured) = 0.286 W/kg




                    0 dB = 0.286 W/kg = -5.44 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/16


#03_WCDMA V_RMC 12.2Kbps_Right Cheek_Ch4182


Communication System: WCDMA; Frequency: 836.4 MHz;Duty Cycle: 1:1
Medium: HSL_850_190316 Medium parameters used : f = 836.4 MHz; σ = 0.88 S/m; εr = 42.96; ρ = 1000
kg/m3
Ambient Temperature:23.1 ℃; Liquid Temperature:22.1 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.75, 9.75, 9.75) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1477
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (71x111x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.252 W/kg

Zoom Scan (5x6x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 17.28 V/m; Power Drift = -0.02 dB
Peak SAR (extrapolated) = 0.253 W/kg
SAR(1 g) = 0.209 W/kg; SAR(10 g) = 0.164 W/kg
Maximum value of SAR (measured) = 0.237 W/kg




                    0 dB = 0.237 W/kg = -6.25 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/16


#04_LTE Band 5_10M_QPSK_1_25_Right Cheek_Ch20525


Communication System: LTE ; Frequency: 836.5 MHz;Duty Cycle: 1:1
Medium: HSL_850_190316 Medium parameters used : f = 836.5 MHz; σ = 0.88 S/m; εr = 42.959; ρ = 1000
kg/m3
Ambient Temperature:23.1 ℃; Liquid Temperature:22.1 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.75, 9.75, 9.75) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1477
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (71x111x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.264 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 17.68 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 0.254 W/kg
SAR(1 g) = 0.216 W/kg; SAR(10 g) = 0.169 W/kg
Maximum value of SAR (measured) = 0.224 W/kg




                    0 dB = 0.224 W/kg = -6.50 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/17

#05_LTE Band 7_20M_QPSK_1_49_Left Cheek_Ch20850


Communication System: LTE ; Frequency: 2510 MHz;Duty Cycle: 1:1
Medium: HSL_2600_190317 Medium parameters used: f = 2510 MHz; σ = 1.89 S/m; εr = 39.462; ρ
= 1000 kg/m3
                    23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.5, 4.5, 4.5); Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM-Right; Type: SAM; Serial: TP-1503
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (91x131x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.409 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 14.44 V/m; Power Drift = 0.14 dB
Peak SAR (extrapolated) = 0.615 W/kg
SAR(1 g) = 0.321 W/kg; SAR(10 g) = 0.167 W/kg
Maximum value of SAR (measured) = 0.393 W/kg




               0 dB = 0.393 W/kg = -4.06 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/17

#06_LTE Band 41_20M_QPSK_1_49_Left Cheek_Ch40140


Communication System: LTE; Frequency: 2545 MHz;Duty Cycle: 1:1.59
Medium: HSL_2600_190317 Medium parameters used: f = 2545 MHz; σ = 1.94 S/m; εr = 39.339; ρ
= 1000 kg/m3
                    23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.5, 4.5, 4.5) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM-Right; Type: SAM; Serial: TP-1503
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (91x131x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.399 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 13.70 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 0.577 W/kg
SAR(1 g) = 0.307 W/kg; SAR(10 g) = 0.160 W/kg
Maximum value of SAR (measured) = 0.384 W/kg




               0 dB = 0.384 W/kg = -4.16 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/22

#07_WLAN2.4GHz_802.11b 1Mbps_Right Cheek_Ch6


Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1
Medium: HSL_2450_190322 Medium parameters used : f = 2437 MHz; σ = 1.826 S/m; εr = 40.021;
ρ = 1000 kg/m3
                    23.6                        22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.69, 4.69, 4.69) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM-Right; Type: SAM; Serial: TP-1503
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (81x101x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.390 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 12.32 V/m; Power Drift = 0.09 dB
Peak SAR (extrapolated) = 0.578 W/kg
SAR(1 g) = 0.271 W/kg; SAR(10 g) = 0.135 W/kg
Maximum value of SAR (measured) = 0.345 W/kg




               0 dB = 0.345 W/kg = -4.62 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/23


#08_Bluetooth_1Mbps_Right Cheek_Ch39


Communication System: Bluetooth; Frequency: 2441 MHz;Duty Cycle: 1:1.3
Medium: HSL_2450_190323 Medium parameters used : f = 2441 MHz; σ = 1.807 S/m; εr = 38.121; ρ =
1000 kg/m3
Ambient Temperature:23.2 ℃; Liquid Temperature:22.2 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7306;ConvF(7.43, 7.43, 7.43); Calibrated: 2018/7/26;
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE3 Sn495; Calibrated: 2018/5/24
- Phantom: SAM_Right; Type: QD000P40CD; Serial: 1884
- Measurement SW: DASY52, Version 52.8 (8);SEMCAD X Version 14.6.10 (7373)


Area Scan (91x151x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.0592 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 4.605 V/m; Power Drift = -0.00 dB
Peak SAR (extrapolated) = 0.0580 W/kg
SAR(1 g) = 0.030 W/kg; SAR(10 g) = 0.015 W/kg
Maximum value of SAR (measured) = 0.0465 W/kg




                    0 dB = 0.0465 W/kg = -13.33 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#09_GSM850_GPRS (4 Tx slots)_Back_10mm_Ch128


Communication System: GSM850 ; Frequency: 824.2 MHz;Duty Cycle: 1:2.08
Medium: MSL_850_190314 Medium parameters used: f = 824.2 MHz; σ = 0.937 S/m; εr = 55.198; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (61x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.762 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 29.91 V/m; Power Drift = -0.06 dB
Peak SAR (extrapolated) = 0.773 W/kg
SAR(1 g) = 0.639 W/kg; SAR(10 g) = 0.508 W/kg
Maximum value of SAR (measured) = 0.660 W/kg




                    0 dB = 0.660 W/kg = -1.80 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/28

#10_GSM1900_GPRS (4 Tx slots)_Back_10mm_Ch661


Communication System: PCS; Frequency: 1880 MHz;Duty Cycle: 1:2.08
Medium: MSL_1900_190328 Medium parameters used: f = 1880 MHz; σ = 1.513 S/m; εr = 53.218;
ρ = 1000 kg/m3
                    23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.8, 4.8, 4.8) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1431
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (61x51x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 1.62 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 24.22 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 2.37 W/kg
SAR(1 g) = 1.35 W/kg; SAR(10 g) = 0.697 W/kg
Maximum value of SAR (measured) = 1.66 W/kg




               0 dB = 1.66 W/kg = 2.20 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#11_WCDMA V_RMC 12.2Kbps_Back_10mm_Ch4182


Communication System: WCDMA ; Frequency: 836.4 MHz;Duty Cycle: 1:1
Medium: MSL_850_190314 Medium parameters used: f = 836.4 MHz; σ = 0.949 S/m; εr = 55.079; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (71x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.501 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 23.94 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 0.498 W/kg
SAR(1 g) = 0.416 W/kg; SAR(10 g) = 0.328 W/kg
Maximum value of SAR (measured) = 0.433 W/kg




                    0 dB = 0.433 W/kg = -3.64 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#12_LTE Band 5_10M_QPSK_1_25_Back_10mm_Ch20525


Communication System: LTE ; Frequency: 836.5 MHz;Duty Cycle: 1:1
Medium: MSL_850_190314 Medium parameters used: f = 836.5 MHz; σ = 0.949 S/m; εr = 55.078; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (71x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.525 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 24.49 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 0.526 W/kg
SAR(1 g) = 0.437 W/kg; SAR(10 g) = 0.345 W/kg
Maximum value of SAR (measured) = 0.456 W/kg




                    0 dB = 0.456 W/kg = -3.41 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/15


#13_LTE Band 7_20M_QPSK_1_49_Back_10mm_Ch20850


Communication System: LTE ; Frequency: 2510 MHz;Duty Cycle: 1:1
Medium: MSL_2600_190315 Medium parameters used: f = 2510 MHz; σ = 2.071 S/m; εr = 52.668; ρ =
1000 kg/m3
Ambient Temperature:23.2 ℃; Liquid Temperature:22.2 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(7.48, 7.48, 7.48) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (91x71x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.708 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 16.64 V/m; Power Drift = -0.06 dB
Peak SAR (extrapolated) = 1.02 W/kg
SAR(1 g) = 0.514 W/kg; SAR(10 g) = 0.248 W/kg
Maximum value of SAR (measured) = 0.804 W/kg




                    0 dB = 0.804 W/kg = -0.95 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/15


#14_LTE Band 41_20M_QPSK_1_49_Back_10mm_Ch40140


Communication System: LTE ; Frequency: 2545 MHz;Duty Cycle: 1:1.59
Medium: MSL_2600_190315 Medium parameters used : f = 2545 MHz; σ = 2.117 S/m; εr = 52.553; ρ =
1000 kg/m3
Ambient Temperature:23.2 ℃; Liquid Temperature:22.2 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(7.48, 7.48, 7.48) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (81x81x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.731 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 18.22 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 0.888 W/kg
SAR(1 g) = 0.467 W/kg; SAR(10 g) = 0.239 W/kg
Maximum value of SAR (measured) = 0.707 W/kg




                    0 dB = 0.707 W/kg = -1.51 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/22

#15_WLAN2.4GHz_802.11b 1Mbps_Back_10mm_Ch6


Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1
Medium: MSL_2450_20190322 Medium parameters used : f = 2437 MHz; σ = 1.95 S/m; εr =
52.058; ρ = 1000 kg/m3
                      23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.4, 4.4, 4.4) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1431
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (81x91x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.123 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 5.842 V/m; Power Drift = -0.16 dB
Peak SAR (extrapolated) = 0.183 W/kg
SAR(1 g) = 0.091 W/kg; SAR(10 g) = 0.048 W/kg
Maximum value of SAR (measured) = 0.112 W/kg




               0 dB = 0.112 W/kg = -9.51 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/22


#16_Bluetooth_1Mbps_Back_10mm_Ch39


Communication System: Bluetooth ; Frequency: 2441 MHz;Duty Cycle: 1:1.3
Medium: MSL_2450_20190322 Medium parameters used : f = 2441 MHz; σ = 1.947 S/m; εr = 52.068; ρ =
1000 kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7306;ConvF(7.75, 7.75, 7.75); Calibrated: 2018/7/26;
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE3 Sn495; Calibrated: 2018/5/24
- Phantom: SAM_Right; Type: QD000P40CD; Serial: 1884
- Measurement SW: DASY52, Version 52.8 (8);SEMCAD X Version 14.6.10 (7373)


Area Scan (81x91x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.0328 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 2.264 V/m; Power Drift = 0.0 dB
Peak SAR (extrapolated) = 0.0210 W/kg
SAR(1 g) = 0.00704 W/kg; SAR(10 g) = 0.0025 W/kg
Maximum value of SAR (measured) = 0.0134 W/kg




                    0 dB = 0.0134 W/kg = -18.73 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#17_GSM850_GPRS (4 Tx slots)_Back_10mm_Ch128


Communication System: GSM850 ; Frequency: 824.2 MHz;Duty Cycle: 1:2.08
Medium: MSL_850_190314 Medium parameters used: f = 824.2 MHz; σ = 0.937 S/m; εr = 55.198; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (61x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.762 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 29.91 V/m; Power Drift = -0.06 dB
Peak SAR (extrapolated) = 0.773 W/kg
SAR(1 g) = 0.639 W/kg; SAR(10 g) = 0.508 W/kg
Maximum value of SAR (measured) = 0.660 W/kg




                    0 dB = 0.660 W/kg = -1.80 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/28

#18_GSM1900_GPRS (4 Tx slots)_Back_10mm_Ch661


Communication System: PCS; Frequency: 1880 MHz;Duty Cycle: 1:2.08
Medium: MSL_1900_190328 Medium parameters used: f = 1880 MHz; σ = 1.513 S/m; εr = 53.218;
ρ = 1000 kg/m3
                    23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.8, 4.8, 4.8) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1431
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (61x51x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 1.62 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 24.22 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 2.37 W/kg
SAR(1 g) = 1.35 W/kg; SAR(10 g) = 0.697 W/kg
Maximum value of SAR (measured) = 1.66 W/kg




               0 dB = 1.66 W/kg = 2.20 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#19_WCDMA V_RMC 12.2Kbps_Back_10mm_Ch4182


Communication System: WCDMA ; Frequency: 836.4 MHz;Duty Cycle: 1:1
Medium: MSL_850_190314 Medium parameters used: f = 836.4 MHz; σ = 0.949 S/m; εr = 55.079; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (71x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.501 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 23.94 V/m; Power Drift = -0.04 dB
Peak SAR (extrapolated) = 0.498 W/kg
SAR(1 g) = 0.416 W/kg; SAR(10 g) = 0.328 W/kg
Maximum value of SAR (measured) = 0.433 W/kg




                    0 dB = 0.433 W/kg = -3.64 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/14


#20_LTE Band 5_10M_QPSK_1_25_Back_10mm_Ch20525


Communication System: LTE ; Frequency: 836.5 MHz;Duty Cycle: 1:1
Medium: MSL_850_190314 Medium parameters used: f = 836.5 MHz; σ = 0.949 S/m; εr = 55.078; ρ = 1000
kg/m3
Ambient Temperature:23.5 ℃; Liquid Temperature:22.5 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(9.99, 9.99, 9.99) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (71x121x1): Interpolated grid: dx=1.500 mm, dy=1.500 mm
Maximum value of SAR (interpolated) = 0.525 W/kg

Zoom Scan (5x5x7)/Cube 0: Measurement grid: dx=8mm, dy=8mm, dz=5mm
Reference Value = 24.49 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 0.526 W/kg
SAR(1 g) = 0.437 W/kg; SAR(10 g) = 0.345 W/kg
Maximum value of SAR (measured) = 0.456 W/kg




                    0 dB = 0.456 W/kg = -3.41 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/15


#21_LTE Band 7_20M_QPSK_1_49_Back_10mm_Ch20850


Communication System: LTE ; Frequency: 2510 MHz;Duty Cycle: 1:1
Medium: MSL_2600_190315 Medium parameters used: f = 2510 MHz; σ = 2.071 S/m; εr = 52.668; ρ =
1000 kg/m3
Ambient Temperature:23.2 ℃; Liquid Temperature:22.2 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(7.48, 7.48, 7.48) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (91x71x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.708 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 16.64 V/m; Power Drift = -0.06 dB
Peak SAR (extrapolated) = 1.02 W/kg
SAR(1 g) = 0.514 W/kg; SAR(10 g) = 0.248 W/kg
Maximum value of SAR (measured) = 0.804 W/kg




                    0 dB = 0.804 W/kg = -0.95 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/15


#22_LTE Band 41_20M_QPSK_1_49_Back_10mm_Ch40140


Communication System: LTE ; Frequency: 2545 MHz;Duty Cycle: 1:1.59
Medium: MSL_2600_190315 Medium parameters used : f = 2545 MHz; σ = 2.117 S/m; εr = 52.553; ρ =
1000 kg/m3
Ambient Temperature:23.2 ℃; Liquid Temperature:22.2 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7515; ConvF(7.48, 7.48, 7.48) ; Calibrated: 2018/10/3
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn918; Calibrated: 2018/6/20
- Phantom: SAM_Right; Type: SAM; Serial: TP:1479
- Measurement SW: DASY52, Version 52.10 (1);SEMCAD X Version 14.6.11 (7439)


Area Scan (81x81x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.731 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 18.22 V/m; Power Drift = -0.07 dB
Peak SAR (extrapolated) = 0.888 W/kg
SAR(1 g) = 0.467 W/kg; SAR(10 g) = 0.239 W/kg
Maximum value of SAR (measured) = 0.707 W/kg




                    0 dB = 0.707 W/kg = -1.51 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/22

#23_WLAN2.4GHz_802.11b 1Mbps_Back_10mm_Ch6


Communication System: 802.11b ; Frequency: 2437 MHz;Duty Cycle: 1:1
Medium: MSL_2450_20190322 Medium parameters used : f = 2437 MHz; σ = 1.95 S/m; εr =
52.058; ρ = 1000 kg/m3
                      23.6                      22.6

DASY5 Configuration:
- Probe: ES3DV3 - SN3169; ConvF(4.4, 4.4, 4.4) ; Calibrated: 2018/5/28
- Sensor-Surface: 3mm (Mechanical Surface Detection)
- Electronics: DAE4 Sn1326; Calibrated: 2018/9/18
- Phantom: SAM_Left; Type: QD000P40CD; Serial: TP:1431
- Measurement SW: DASY52, Version 52.10 (2);SEMCAD X Version 14.6.12 (7450)


Area Scan (81x91x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.123 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 5.842 V/m; Power Drift = -0.16 dB
Peak SAR (extrapolated) = 0.183 W/kg
SAR(1 g) = 0.091 W/kg; SAR(10 g) = 0.048 W/kg
Maximum value of SAR (measured) = 0.112 W/kg




               0 dB = 0.112 W/kg = -9.51 dBW/kg


Test Laboratory: Sporton International Inc. SAR/HAC Testing Lab   Date: 2019/3/22


#24_Bluetooth_1Mbps_Back_10mm_Ch39


Communication System: Bluetooth ; Frequency: 2441 MHz;Duty Cycle: 1:1.3
Medium: MSL_2450_20190322 Medium parameters used : f = 2441 MHz; σ = 1.947 S/m; εr = 52.068; ρ =
1000 kg/m3
Ambient Temperature:23.6 ℃; Liquid Temperature:22.6 ℃

DASY5 Configuration:
- Probe: EX3DV4 - SN7306;ConvF(7.75, 7.75, 7.75); Calibrated: 2018/7/26;
- Sensor-Surface: 1.4mm (Mechanical Surface Detection)
- Electronics: DAE3 Sn495; Calibrated: 2018/5/24
- Phantom: SAM_Right; Type: QD000P40CD; Serial: 1884
- Measurement SW: DASY52, Version 52.8 (8);SEMCAD X Version 14.6.10 (7373)


Area Scan (81x91x1): Interpolated grid: dx=1.200 mm, dy=1.200 mm
Maximum value of SAR (interpolated) = 0.0328 W/kg

Zoom Scan (7x7x7)/Cube 0: Measurement grid: dx=5mm, dy=5mm, dz=5mm
Reference Value = 2.264 V/m; Power Drift = 0.0 dB
Peak SAR (extrapolated) = 0.0210 W/kg
SAR(1 g) = 0.00704 W/kg; SAR(10 g) = 0.0025 W/kg
Maximum value of SAR (measured) = 0.0134 W/kg




                    0 dB = 0.0134 W/kg = -18.73 dBW/kg



Document Created: 2019-04-29 14:24:52
Document Modified: 2019-04-29 14:24:52

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